Posts tagged with: organic
The Northeast Organic Farming Association of New York’s (NOFA-NY’s) Winter Conference convenes hundreds of farmers, food system professionals, educators, advocates, homesteaders, and gardeners who are passionate about advancing organic principles…
Join us, in collaboration with NY Soil Health, at Hudson Valley Farm Hub to discuss organic field crop production. Further details and event registration will be posted soon!
Cornell study highlights new organic tool for farmers to to fight the growing problem of fungicide resistance: germicidal ultraviolet light. Germicidal ultraviolet light is effective at killing a damaging…
A profile of Bernardo Trujillo and Veronica Cruz, the Latino farmers growing their family and their crops at Two Brothers Farm in Middletown, NY. There is no red barn, white…
The two common organic weed control strategies of cultivation and mulch lack sufficiency when used solely. However, when combined with the use of herbicides, they function fairly well, according to…
The Cornell Small Farms Program is happy to share the news that Brian Caldwell has been appointed to the USDA National Organic Standards Board, beginning a five-year term in 2021.…
Farmers who have used bedded packs were featured at the NY Certified Organic (NYCO) meeting on January 8, 2019. Small dairy farm operators in New York may soon be faced…
A Q&A with the owners of Halal Pastures farm, an organic halal family farm in nearby Rock Tavern, NY. People are hungry, for good, responsibly raised food. I was hungry, for…
By Guy Ames, ATTRA Organic certification verifies that fruit is produced according to United States Department of Agriculture (USDA) organic standards. See www.ams.usda.gov/nop for details of the standards. In general, the…
Juniper Hill Farm is nestled between the Adirondack Mountains and Lake Champlain, on the Boquet River in Wadhams, New York. Established in 2007, they grew on three acres of fertile land; now,…
