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En Manhattan, una Nueva Finca Urbana Hará Florecer el Desarrollo Juvenil
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Oportunidades para juventud de la ciudad de Nueva York conocer sus raíces, tanto en el sentido de sus tradiciones familiares como en el de las mismas raíces, tallos, y hojas […]
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Manhattan Urban Farm to Prioritize Youth Development
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An opportunity for New York City youth to connect to their roots, both in the sense of their family traditions as well as the actual roots, stems, leaves, and vines […]
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In the News: How We’re Imagining the Future of Urban Agriculture
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In 2019, our director Anu Ranjarajan, and Molly Riordan, now an urban agriculture specialist with our program, published a report titled “The Promise of Urban Agriculture.” This report was drawn […]
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Healthy Soil for Urban Farm Production: Building from Scratch
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Thanks to a SARE-funded grant, a nonprofit Urban Farm in Binghamton, NY, was able to experiment with new ways of creating a vegetable production field from scratch. As we all know, a […]
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Extension Plants Seeds for Urban Growth
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CCE Harvest New York urban agricultural specialists travel from their Brooklyn office by bus, subway and ferry providing educational programming and on-site technical assistance in all five boroughs for commercial […]
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Growing Urban – a Lower West Side Story
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Two farmers are committed to providing the Buffalo, NY community with a variety of produce. By Lynnette Wright, New York FSA Public Affairs and Outreach Specialist A Perfect Blend Prior […]
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In Camden, a Hot Sauce is Helping Young Urban Entrepreneurs Fight Poverty
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A teen-focused entrepreneurial program in Southern NJ offers job training and education By Suzanne Cope Last fall, a half-dozen teenagers from the Southern New Jersey city of Camden brought hot […]
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Mushrooms Are Fruiting in Philadelphia
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One mushroom growing operation proves farming in the city is possible and profitable. by Molly R. Bucknum Most urban farmers have a tough time finding space to grow food. Location, […]
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Growing Edible Forests as a Community
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Communities across the United States are establishing food forests, also known as forest gardens, to ecologically grow perennial and annual foods, herbs and medicinals for free public harvesting. by Catherine […]
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Small Farm in the Big City
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Closing the bad-food gap in urban communities. by Regina A. Bernard-Carreno My grandfather was an “urban farmer,” in the city of Georgetown, Guyana. He farmed to eat, to feed others, […]
Urban Ag
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