Posts tagged with: CSA
Pilot Program Increases Farmer’s Business and Employee Wellness. Despite an abundance of farmers’ markets and farm stands, consumers still purchase produce at grocery stores. Let’s face it – people go…
Read MoreWe’ve all heard that a picture is worth a thousand words. So, by that math, you can write a 10,000 word article about your farm in ten photographs. Wouldn’t…
Read MoreIn the beginning of our humble American nation, we had strong communities tied around local family farms. As we grew in population, the farms decreased along with the community connection. …
Read MoreThis article is the third in a series highlighting distributors of New York State farm-grown products. For our third spotlight, I spoke to Marlo Capoccia, the Owner of Garden Gate…
Read MoreThe first things that come to mind when starting a Community Supported Agriculture (CSA) farming operation probably relate more to the what, where, when, and who of growing crops than…
Read MoreWe are pleased to introduce the community supported fisheries model in this edition and to feature two of the producers and one distributor who are creating the roadmap for direct…
Read MoreWhile a few energetic and competent farmers manage to run CSAs by themselves or with only their families and employees, they are missing the opportunities for broader participation and support…
Read MoreFor the small farmer, one of the most basic tenets of our mission – to grow food for ourselves and our community – is becoming increasingly difficult due to one…
Read MoreFROM VEGETABLES TO DAIRY After operating a vegetable CSA for six years at Wake Robin Farm in Jordan, NY, Meg and Bruce Schader agreed that they would rather milk cows. …
Read MoreAre you looking to increase your local marketing power? Marketing your CSA, local and organic produce can quickly get expensive and time consuming. A simple online tool to add…
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