The Cornell Small Farms Program is pleased to announce the arrival of the Winter 2020 edition of the Small Farms Quarterly.
In this issue, we feature stories about a veteran’s career change into farming, a young farmer’s journey into mushroom cultivation (published in both English and Spanish) and a how-to rate your record-keeping system, complete with tips to improve.
You can read articles from the Winter 2020 Quarterly online now. Or if you’d rather flip through the articles in a magazine format, take a look at our online reader to peruse this issue or feel free to download the PDF version of the Quarterly.
Online Reader: https://www.leepub.com/published/SFQ/SFQ-200113/
Cornell Small Farms Program Update
To Grow, or Not to Grow Row Barley? by Christian Malsatzki
Farmer Wedding Celebrates with Farm-Raised Cow for Dinner by Jason Detzel
Making WAVES! by Elizabeth Buck
CCE connects local farms, foodies through Taste NY by James Dean
African rice farmers test traditions against NY climate by Krishna Ramanujan
Veterans’ Reflections on Farms Ops by Nina Saeli
Rate Your Recordkeeping System by Mary Kate Wheeler
How Long Do Seeds Last? by Petra Page-Mann
USDA Puts Northeast Organic Dairies at a Disadvantage by Fay Benson
It Takes a Conservation Partnership by Amy Overstreet
Touched by an Angel: Disaster Averted! by Rich Taber
Grazing Goats with Your Flock of Sheep by Ulf Kintzel
Building a Climate Resilient Small Farm by Sarah Ficken