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The Financial Benefits of Going Grass-Fed with Sheep
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How to weather inflation of agricultural inputs. A common expectation is that grass-fed market lambs should fetch a premium price, a price that is higher than conventional grain-fed lamb. That […]
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Will Dry Weather Create Forage Shortages This Winter?
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Farmers can take action now to adequately prepare for the winter months. We have seen quite dry conditions in much of our region and much of the state this past […]
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Hay You! Should I Make My Hay or Buy It?
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By Rich Taber, CCE Chenango As the haying season winds down across the northeast, I am left to ponder the eternal question; should I keep on trying to make hay […]
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Quality of Winter Forage for Grass-fed Sheep
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Feeding hay in the winter is in many parts a reality in the Northeast. You will hear often these days that the best way to deal with hay in a grass-fed operation is to […]
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Making Hay When the Sun Seldom Shines
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How ironic this summer of 2015 has been! When I wrote my article “Making Hay While the Sun Shines” for the last edition of SFQ, it had been a fairly […]
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Switchel – A Time Tested Thirst Quenching Favorite
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My Dad used to tell about working on his aunt and uncle’s farm in the summer. Doing some rapid math, that may have been in the early 1930’s. He didn’t […]
HAY
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