Business Management
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Assess Your Farm Business Health within a Farm Financial Peer Learning Circles The Cornell Small Farms Program and Cornell Cooperative Extension are teaming up with farmers in New York State…
Read MoreExperts predict scarce labor and higher wages this year. New York state farm operators can expect a tight labor market and rising wages in the year ahead, in addition to continued pandemic precautions, debate…
Read MoreWhile many businesses in the New York state food industry have been physically closed since mid-March due to the COVID-19 pandemic, the demand for their products has not stopped. Cornell…
Read MoreLet’s face it. You probably didn’t go into farming to wear 25+ hats every day – ranging from accountant to mechanic, nutritionist to human resources manager, and electrician to professional…
Read MoreThree approaches to help you answer the question: what is the right rental rate for farmland? Agricultural renters and landowners alike seem to struggle with the same question: what is…
Read MoreThe Cornell Small Farms Program will be attending several conferences in early 2019. From presentations of our research to special events, you can connect with the our team and fellow…
Read MoreNew York farmers are completing business plans for their woodlots, with the assistance of Cornell Cooperative Extension of Chenango County and a grant from the New York Farm Viability Institute.…
Read MoreCervids, such as deer, elk, and moose, are a $3 billion industry in the United States. There are many opportunities for farms to raise deer, but proper care and health…
Read MoreBy Betsy Hicks, South Central New York Dairy & Field Crops Today’s economy has every producer struggling to find ways to increase cash flow. We fill stalls, add a few…
Read MoreMain Street Farms shares insights gained from their experience focusing on long-term business viability through a Profit Team project. By Kat McCarthy and Dan Welch At Main Street Farms, in…
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