garlic

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  • Secrets of Storing Garlic

    Petra Page-Mann

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    The storage life of your garlic is a complex equation. I love eating garlic all season long. I’ve let untold bulbs of garlic sprout, shrivel and mold over the years. My hope for this article is to save you time, money and heartache, so here is how to store garlic well, for seasons to come.…

  • Six Mistakes to Avoid When Planting Garlic & Shallots

    Petra Page-Mann

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    Here are the keys to surrounding yourself with beauty and abundance. Garlic and shallots are among the easiest and most rewarding crops to grow, though harvesting gorgeously massive, long-storing bulbs not a cakewalk. I’ve grown garlic here in the Finger Lakes for over nearly three decades and here are six mistakes I’ve made. In sharing…

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  • New Farms Sprouted through Conservancy Lease Program

    Michael Chameides

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    In 2010, the US imported 164.4 million pounds of “fresh garlic” and garlic imports continue to rise. However, in 2012 there will be a hundred or so people in the Hudson Valley who will be getting fresh local garlic from Great Song Farm in Milan, NY. This fall, Great Song is completing its first growing…

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