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NYS Livestock Industry Poised for Growth but Impacted by COVID-19
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The Cornell Small Farms Program contributed to a Cornell CALS white paper on COVID-19 impacts on food and farming, offering insight on the livestock industry. The COVID-19 pandemic has impacted individuals, families, communities, and businesses throughout New York state, and continues to do so. In an effort to detail the impact of COVID-19 on selected agricultural sectors, experts from the College of Agriculture and Life Sciences…
SUNY Cobleskill
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