Posts by Sarah Diana Nechamen

The National Sustainable Agriculture Coalition has released an updated version of its Farmers’ Guide to Value-Added Producer Grant Funding. The guide includes changes to the program from the 2014 Farm…

Southern SAWG is making available a new Food Hub Starter Kit for agricultural or business professionals, farmers, or community members who are exploring the development of a food hub. The…

Tilth Producers of Washington has introduced Wiki for Farmers, an online resource dedicated to organic and sustainable agriculture. Farmers, agricultural experts, researchers, and farm advocates are invited to author articles,…

The Center for Agroecology & Sustainable Food Systems has released Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. The 400-page manual, available free online or at…

The New York State (NYS) Mesonet or Early Warning Weather Detection System is an advanced, statewide weather station network. This network will be the first of its kind in New…

What is Greener Partners? In imagining a better food system, Greener Partners operates community Farm Hubs as resources for local produce and for education — as well as inspiration —…

This class is a complete, in-depth introduction to juneberry cultivation in Upstate New York, covering site selection, natural history, planting, pest control, and harvesting. Regional juneberry expert Jim Ochterski will…

The New England Apple Association has produced a three-part video series on IPM in the apple orchard which explains various aspects of IPM and makes them accessible to a wider audience. Watch…

“Hoop House Considerations” is part of the Vegetable Production series from Muddy Fingers Farm, a small vegetable CSA in Hector, NY. Visit our Youtube channel to view the video and others…

June 7 from 10:00am to 4:00pm. Cornell Campus & MacDaniels Nut Grove. Due to popular demand for Camp Mushroom, which is SOLD OUT, we are offering an additional, one-day class…