-
From Vacant Spaces to Vibrant Places
·
By Sean Cummings The Binghamton Urban Farm is a small market garden located on the east side of Binghamton’s downtown, managed by Volunteers Improving Neighborhood Environments (VINES) a small not-for-profit in […]
-
Profit per Square Foot: Tackling Challenges Unique to Urban Farming
·
Many people dream of the simple life – growing their own food, maybe even making a living as a farmer – but bills need to be paid and it’s a […]
-
Recirculating Farms: Growing healthy, fresh food and a new local food culture
·
Facing an average nightly low of 21 degrees, most Boston-area farmers throw their hands up in January and take a break. But with recirculating farms — which can grow plants […]
-
Creating Farms on Concrete, Rubble, and Roofs
·
The Story of New York City’s Newest Farmers When anyone thinks about New York City, fixtures like concrete sidewalks, skyscrapers, large office buildings, heavy traffic, storefronts, and subway stations come […]
-
Urban Farmer Backlash: Too Much of a Good Thing?
·
Recently, urban agriculture seems to have achieved a milestone– being lampooned. The blog Daily Candy featured “DIY Halloween Costumes” in which suggestion No. 4 was “Urban Farmer,” recommending a three […]
-
Aeroponics: a piece of the urban farming jigsaw puzzle?
·
Ed Harwood is willing to concede that many folks think of urban farming as raised beds on vacant lots. But he also thinks there’s another way to grow vegetables in […]








