Ryan Maher
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Reduced Tillage Project Sharing Research at Soil Health Field Days
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Hear the latest Cornell Small Farms Program research on reduced and no-till practices for vegetables at Soil Health and Climate Resiliency Field Days this July. We’ll be sharing our research along with the NY Soil Health team and partners in a statewide event series running this summer. On July 25, we’ll be at Cornell’s Thompson…
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Empire State Producers EXPO Goes Virtual
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The Empire State Producers EXPO has announced plans for a virtual conference with educational sessions offered from February 21 to March 11, 2022. The in-person event, initially scheduled for January 11-13 at the Syracuse OnCenter, was postponed due to the spike in COVID cases. Sessions are now being offered virtually, spread out over a three-week…
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Empire State Producers EXPO Offering Scholarships, Expanded Content
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Update: Status of the EXPO being offered in-person is pending given the ongoing pandemic. Check the Expo website for the most up to date info. This year’s Empire State Producers EXPO is returning to an in-person event from January 11 to 13, 2022, at the Syracuse OnCenter, following all local and state health and safety…
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Farmer Survey: Help Us Build the VISION 2050 of New York’s Ag Future
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We need your help in shaping the future of NYS food and farming. As part of our work on the VISION 2050 project, we are asking New York farmers to put forward their voices in developing this vision for NYS agriculture. What do you want to see for the future of New York State’s food system…
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Our Summer of Reduced Tillage Research in Photos
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The Cornell Small Farms Program continues to document our on-farm trials on tarping practices for organic vegetables. What’s happening under tarps? How are weeds and soils changing? How do they fit in a vegetable rotation with less tillage? And how do we handle and troubleshoot the shortcomings? The current work of the Cornell Small Farms…
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Join Our Farmer to Farmer “Tarp Talk” Webinars in March
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Tarps are clearly a multifunctional tool for small farmers and are being sized, sourced, and applied to fit the farm. How much can we ask of tarps, how are they changing our tillage and weeds, and how do we handle and troubleshoot the shortcomings? We hosted a series of lunchtime webinars in partnership with the…
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In the News: Reduced Tillage Project Partner Named to USDA National Organic Standards Board
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The Cornell Small Farms Program is happy to share the news that Brian Caldwell has been appointed to the USDA National Organic Standards Board, beginning a five-year term in 2021. Brian was a major contributor to the Reduced Tillage project for five years before retiring from Cornell in the spring of 2019. Brian brought decades…
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Reduced Tillage Project Uncovers Tarping Impacts for Organic Vegetable Farmers
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One farmer shared with us in early summer: “If we didn’t have a tarp down before our mixed greens this spring, we would have been in big trouble with our CSA. In our untarped plantings, we lost the crop to weeds. We’re not going to do that again.” Tarps are becoming a versatile tool to…
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Join Our Tarping for Reduced Tillage Workshop Series
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Are you a vegetable farmer already using tarps? Or are you wondering if and how tarps could work best on your farm? The Cornell Small Farms Program is excited to announce a series of workshops on tarping in small-scale vegetable systems, to be held in Maine and New York this fall. Tarping has emerged as…
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Manage Weeds With Tarping
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Tarping has become a popular practice for small-scale organic farms to manage weeds. Typically, beds are tilled and prepared for planting and then covered using a durable, black plastic tarp. Tillage combined with warming soils under tarps can promote the germination of weed seeds which then die when starved for light. Tarps are then removed…
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