Posts by Martha Herbert Izzi
Vermont holds the brass ring as the premier state hosting the most artisan and farmstead cheese makers per capita in the country. Not bad for a little place with…
Vermont’s red barn, once the hallmark of the small family dairy farm, is now the centerpiece of a changing agricultural landscape. It is being reframed and reformed for new, often…
We are pleased to introduce the community supported fisheries model in this edition and to feature two of the producers and one distributor who are creating the roadmap for direct…
It is difficult to be objective when you’re in love. And I confess to have fallen in love with the Tunis sheep breed nearly twenty-five years ago. A time when…
If passion on the part of a few dedicated champions is the key ingredient to saving a “critically endangered” heritage cattle breed then the Randall Lineback (aka Randall) has a…
A net increase in farms? Nationwide? Who would have thought? But it’s true. For so long we have been treated to the demise of farms and farming while the…
