Posts by Martha Herbert Izzi
Vermont holds the brass ring as the premier state hosting the most artisan and farmstead cheese makers per capita in the country. Not bad for a little place with…
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Vermont’s red barn, once the hallmark of the small family dairy farm, is now the centerpiece of a changing agricultural landscape. It is being reframed and reformed for new, often…
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We are pleased to introduce the community supported fisheries model in this edition and to feature two of the producers and one distributor who are creating the roadmap for direct…
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It is difficult to be objective when you’re in love. And I confess to have fallen in love with the Tunis sheep breed nearly twenty-five years ago. A time when…
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If passion on the part of a few dedicated champions is the key ingredient to saving a “critically endangered” heritage cattle breed then the Randall Lineback (aka Randall) has a…
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A net increase in farms? Nationwide? Who would have thought? But it’s true. For so long we have been treated to the demise of farms and farming while the…
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