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Strawberries, raspberries, and blueberries are some of the highest value crops grown on farms in New York State on a per acre basis, but it is a challenge to consistently harvest a high yielding crop that meets your revenue expectations. Berry growers face production risks like late frosts in strawberries, bird damage in blueberries, or…
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Report recommends taking action to realize the potential of underutilized grasslands as a farming resource that will spur rural economic development, grow the regional food supply, and enhance environmental outcomes for all citizens of New York State. There are over 3 million acres of grasslands in New York State that are not currently being used…


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