David Stern

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  • Creating Corn to Survive the Cold Spells

    Kelsie Raucher

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    Though it is so prominent nation- and worldwide, corn is actually a tropical crop. As demand for food grows with a growing population, new efforts are in the works to increase the cold tolerance of this staple crop. Former research found that the enzyme Rubisco, critical for turning carbon dioxide into sugar, decreases when plants…

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