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COVID-19 Prevention Efforts by New York Farmers
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A survey of farm managers conducted during summer 2020. New York farmers confronted a massive, new challenge in 2020 from the global pandemic caused by the novel coronavirus and the […]
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NYS Livestock Industry Poised for Growth but Impacted by COVID-19
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The Cornell Small Farms Program contributed to a Cornell CALS white paper on COVID-19 impacts on food and farming, offering insight on the livestock industry. The COVID-19 pandemic has impacted individuals, families, communities, and businesses throughout New York state, and continues […]
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Can Farm Employers Require Employees to Wear Face Coverings/Masks?
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Can Farm Employers Require Employees to Wear Face Coverings/Masks? The science about wearing face coverings/masks to reduce the spread of novel coronavirus is increasingly clear; wearing a mask dramatically reduces […]
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Back to Basics: Herd Management Lessons from COVID-19
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By Lindsay Ferlito, Betsy Hicks, and Margaret Quaassdorff, CCE Regional Dairy Specialists In response to these especially volatile times, producers have been faced with having to make rapid changes. These […]
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