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The Cornell Small Farms Program is excited to announce an expansion of our team with three new additions: Jamie, Molly and Nina. Each has been involved in our program’s work in some way over the years, and we are glad to now have them as formal members of our team. Jamie Johnson will be the…
Read MoreThe COVID-19 pandemic has impacted individuals, families, communities, and businesses throughout New York state, and continues to do so. In an effort to detail the impact of COVID-19 on selected agricultural sectors, experts from the College of Agriculture and Life Sciences (CALS) at Cornell University have contributed to a series of nine papers. These papers…
Read MoreThroughout the COVID-19 pandemic, we have worked with farmers to help build resilience for their businesses. In building resilience, we must also remain diligent in maintaining health and safety requirements. The New York State Department of Agriculture and Markets and the Department of Health are reminding agritourism businesses that they must adhere to the COVID-19…
Read MoreNew York Joins New Jersey, Pennsylvania and Delaware to Create Regional COVID Alert App Network to Stop the Spread of COVID-19 New York Governor Andrew M. Cuomo recently announced the launch of a COVID-19 exposure notification mobile app that will serve as crucial tools to supplement the effort to trace and contact individuals subject to…
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