Posts by Lindsay Debach
Lindsay Debach is a freelance correspondent for Small Farm Quarterly and Lancaster Farming newspaper.
My father is a butcher. He doesn’t have a potbelly or drape strings of sausages from his hands. He doesn’t have a mustache or wear one of those little straw…
Read MoreSheep with four horns, ducks with red fleshy heads, and pigs that look like cows? This isn’t a scene from ‘Through the Looking Glass’, but a description of the barnyard…
Read MoreIt’s 10am on a Friday morning and I am surrounded by the smell of raw fish, smoked bacon, roasted almonds, fresh-picked tulips, the River Thames and wet pavement. This is…
Read MoreChef Dennis Spinna remembers when he found a lamb carcass at the front door of his Brooklyn restaurant. “The legs were sticking straight up and everything!” He shares this over…
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