Posts by Kacey Deamer
We are excited to announce an expansion of our team with three new additions: Jamie, Molly and Nina. Each has been involved in our program’s work in some way over the years, and we are glad to now have them as formal members of our team. Jamie Johnson will be the first dedicated multimedia assistant on…
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Beginning on January 11, 2021, New York State has entered Phase 1b of its phased distribution of the COVID-19 vaccine. As was the case with Phase 1a, the list of eligible New Yorkers in Phase 1b will be expanded further over time. The state’s supply of vaccine is limited to what the federal government provides,…
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This week New York Governor Andrew M. Cuomo announced the latest prioritization for New Yorkers eligible to receive the COVID-19 vaccine. The state is currently in Phase 1a. “While we’re trying to control COVID with one hand, we’re trying to defeat it with the other and the vaccine is the weapon that will win this…
Read MoreOur Small Farms Newsletter brings you farm announcements, events, job and internship opportunities, grant and loan opportunities, and other farming resources. It is intended for farmers and agricultural service providers in New York and the Northeast. The newsletter reaches more than 10,000 farmers, aspiring farmers, and agricultural service providers. Of those recipients, 41% of these recipients are…
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Many slaughterhouses report being completely booked up for 2021. What’s a livestock farmer to do? The Cornell Cooperative Extension’s Livestock Program Work Team is sponsoring a webinar to help you regain some sense of control over how, when and where you get your livestock processed, and how you sell meat to customers. What Now?! Creative Slaughterhouse…
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Join us on January 12, 2021, to hear farmer experiences and research on cover cropping and no-till practices from around the region during the Soil Health Sessions at the virtual 2021 Empire State Producers Expo. Our own Ryan Maher, the coordinator of our Reduced Tillage project, organized these sessions on soil health, cover crops and…
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Our Urban Ag project has partnered with USDA-AMS Marketing Services Division and Rooted, the Madison, WI-based center for urban agriculture enterprise and education, to collaborate and develop classes for commercial urban agriculturists, city planners, and policymakers. The project is informed by our publication, The Promise of Urban Agriculture, a national study of commercial farming in…
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The new season of online courses is almost halfway through, and now’s the time to register for our upcoming block three courses which begin in the new year. Our suite of online courses is offered on a user-friendly platform, which grants registrants permanent access to their course content. Also, courses have tiered pricing based on…
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The Cornell Small Farms Program is excited to announce an expansion of our team with three new additions: Jamie, Molly and Nina. Each has been involved in our program’s work in some way over the years, and we are glad to now have them as formal members of our team. Jamie Johnson will be the…
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As we enter the colder months, we must remain vigilant in maintaining health and safety requirements to stop the spread of COVID-19. The New York State Department of Agriculture and Markets (NYSDAM) is reminding horticultural and agritourism businesses that they must adhere to the COVID-19 New York Forward guidance. Nonessential agritourism activities permitted under Phase…
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