Syracuse-Onondaga Food Systems Alliance

As a food policy council operating in Central New York, the Syracuse-Onondaga Food Systems Alliance (SOFSA) is a network of changemakers dedicated to reshaping our region’s food system. Grounded in principles of transformative justice and reciprocity, we cultivate connection, collaboration, and coordination across sectors to mobilize our collective resources towards a more just and sustainable food future in Syracuse, Onondaga County, and Onondaga Nation.

Tagged as: Bee Products, Dairy, Diversified Farming, Food and Beverage, Fruits, Vegetables, or Herbs, Livestock or Meat, Maple and Tree Products, Poultry or Eggs