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Vegetable Equipment Considerations for New Farmers
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by Sara Runkel and Tianna DuPont Equipment is expensive. But often it can pay for itself quickly if you get the right tool for your farm. We would like to share a few considerations and tips we have learned through a recent equipment demonstration at the Seed Farm New Farmer Training and Incubator Program in…
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Water Saving Strategies for Your Farm & Garden
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It’s been a long, hot summer. July was the hottest month in over a century, and a lot of farmers, from tiny one acre plots to hundreds-of- acre century farms, have been worried about their water supply. It turns out that those who farm using old fashioned or organic principals are faring best in this…
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The Business of Growing Green Ideas
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Growing the seeds of good ideas into books is akin to farming in some respects. In publishing, like in farming, there are large multinational, multimillion dollar corporations dominant in the industry. Yet, the groundswell of good books about small scale farms, seasonable cuisine, and sustainable living reflects the growing market for good ideas. You may…
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Cornell Small Farms Program Update- Fall 2012
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Happy Fall! Is your kitchen getting foggy with steam rising from scalding ripe tomatoes? One of my favorite childhood memories of Fall is spending time in the kitchen with my mother and sisters boiling apples to crank through our hand-operated applesauce maker. The warm, sweet aroma of applesauce permeated the air and the heat rising…








