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Determining the Market Readiness of Beef Cattle
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Need help determining when your beef animal is ready for slaughter? Join Cornell Beef Cattle Extension Specialist Mike Baker as he describes features of market readiness for both finished and […]
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Farmers and Buyers Talk
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What is a Food Hub and is it a viable market channel for my products? Is a box store too big a channel for my farm’s scale? Farmers and food […]
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Baskets to Pallets Teaching Manual
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About the Teaching Manual The Baskets to Pallets Teaching Manual (1st Edition) contains a series of presentations, discussions, activities, videos and other teaching resources that an agricultural service provider can adapt […]
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Baskets to Pallets: User Request
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Baskets to Pallets Teaching Manual and online resources. Please fill out the fields below to access the Baskets to Pallets Teaching Manual and online resources. You will immediately be redirected […]
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Wholesale Resources
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Scaling-Up: Perspectives from Growers and Buyers on Barriers and Benefits to Wholesale Marketing of Local Fruits and Vegetables Explores the challenges and opportunities to increasing wholesale fruit and vegetable sales […]
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Market Watch Listserve
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Wholesale Market Watch Sign-Up Wholesale Market Watch is a new listserve that provides information and resources to connect small and mid-sized farmers to larger markets such as food hubs, grocery stores, […]








