Sammi Lin

Sammi is a sophomore in CALS studying International Agriculture and Rural Development. After moving to New York City, seeing the differences between her neighborhood and where she attended school led her to realize the direct link between food access and health and inspired her to learn more about how urban agriculture can help promote food security while empowering communities. She is also interested in learning more about the global food system and how indigenous smallholder farming practices can provide solutions to our climate crisis. She is excited to start working with Cornell Small Farms and gain experience working with and supporting small farms across New York State!