Posts by Krishna Ramanujan

New York agriculture has the capacity to mitigate its own greenhouse gas emissions, two Cornell researchers say in a state-funded report commissioned by the New York State Department of Agriculture and Markets. The 65-page report “New York Agriculture and Climate Change: Key Opportunities for Mitigation, Resilience, and Adaptation” provides a scientific assessment of opportunities and…
Read MoreA new Cornell study finds that when small-scale farmers are trained in food safety protocols and develop a farm food safety plan, their access to new markets leads to gains in revenue. The costs of implementing food safety practices to prevent foodborne illnesses have been viewed as a threat to the financial well-being of fruit…
Read MoreIn 2013, Nfamara Badjie and his wife, Dawn Hoyte, bought a 6-acre farm in Ulster Park, New York, in the Hudson Valley. They soon realized the fields were muddy – almost wetlands – but Badjie didn’t mind. “I said, ‘That’s the one I’m looking for, the wetland is good for the rice,’” Badjie said, flashing an easy smile. “Dawn said, ‘No, you can’t…
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