Winter 2025
The Cornell Small Farms Program is pleased to announce the arrival of the Winter 2025 edition of the Small Farms Quarterly.
In this issue, we feature a cornucopia of agricultural research, an exploration of kimchi into the mainstream market, and a farmer’s perspective on why he loves grazing.
You can read articles from the Winter 2025 Quarterly online now. Or if you’d rather flip through the articles in a magazine format, take a look at our online reader to peruse this issue or feel free to download the PDF version of the Quarterly.
Online Reader: Coming soon!
PDF Version
Cornell Small Farms Program Update
Editor’s Letter Winter 2025 by Anu Rangarajan
Program Updates Winter 2025 by Kacey Deamer
Featured Articles
A Cornucopia of Research Supports New York’s Farms and Food Systems by Krisy Gashler
Taking Mom’s Kimchi Mainstream by Aysha Venjara
Why I Love Grazing by Rich Taber
CCE News
Cornell Helps NYS Growers Hone the Art and Science of Poinsettias by Caitlin Hayes
Challenges and Progress in Water Quality by Kirsten Workman
Destructive Weed, Found in NYS, Resists Common Herbicides by Caitlin Hayes
CALS News
$1.6M Supports Land-Grant Research for NY Farms, Forests, Communities by Krisy Gashler
As U.S. Craft Beer Industry Goes Flat, NYS Bubbles with Optimism by Laura Reiley
Medicinal Garden at Onondaga Nation School Grows Opportunity by Caitlin Hayes
Additional Articles
NYCAMH Offers Support for Farmers Facing Physical and Safety Challenges by Rich Mattingly
Tomato Poem by Jeff Cochran
Días de Campo Unen la Comunidad Agrícola Latina by Tim Shenk
Field Days Bring Together Latino/a/x Farming Community by Tim Shenk
The Financial Benefits of Going Grass-Fed with Sheep by Ulf Kintzel
