Events

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* Hops Learning SeriesHops Learning Series

Time: 12:00 am

Muddy River Hops, 15546 County Highway 23, Unadilla, NY 13849, and Roots Brewery, 175 Main Street, Oneonta, NY 13820. The Center for Agricultural Development & Entrepreneurship (CADE) today announced the launch of the Hop Aboard! Learning Series. Over the course of three sessions, farmers will gain real-world knowledge for growing hops or expanding existing yards to commercial production levels, while learning from and with the hops farmers that are currently leading the way in a regional hops renaissance. The fun and informative on-farm and panel formats provide access to networks for on-going technical support. . Sessions will be held on Thursdays, July 31, August 7 and August 14, from 6:00 to 7:30 p.m. and are FREE to registrants

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* Finger Lakes Perm. Site TourFinger Lakes Perm. Site Tour

Time: 10:00 am

Finger Lakes, NY. The first annual permaculture site tour is self-guided will be showcasing the burgeoning practice of permaculture design in our region.

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* Food Preservation ClassFood Preservation Class

Time: 7:30 am

615 Willow Ave Ithaca NY 14850. Learn how to freeze and dry fruits and vegetables to get the best results. All classes are $15 per person. Unless otherwise specified, you must preregister, and pay for classes. To register please call: 607-272-2292 or email Carole Fisher at crf11@cornell.edu. The event runs from 5:30pm to 8:30pm.

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* Tour of Sweet Grass Meats FarmTour of Sweet Grass Meats Farm

Time: 5:30 pm

290 Basset Road; Naples, NY. Join us at Sweet Grass Meats for a tour of their sheep grazing operation and to learn more about how they market grass-fed lamb, beef and pastured pork through an on-farm store and regional buyers club. Network with other graziers, and join in the discussions on multi-species grass-fed production. Light refreshments will be served. The walk will take place from 5:30 to 7:30pm, rain or shine, and expect moderate walking in pasture conditions. Sponsored by the NY NRCS Grazing Lands Coalition, and organized by Cornell Cooperative Extension and the Upper Susquehanna Coalition. Questions can be referred to Brett Chedzoy: bjc226@cornell.edu or by phone: 607-742-3657.

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* Mother Earth News FairMother Earth News Fair

Seven Springs Mountain Resort, 777 Waterwheel Dr., Seven Springs, PA 15622. The Mother Earth News Fair is a family-friendly sustainable living event that features 200 hands-on workshops and demonstrations from experts on cooking and food preservation, organic gardening, homesteading, renewable energy, green building and remodeling, DIY projects, small-scale livestock, green transportation, natural health, and related topics. Speakers include beyond-organic farmer and author Joel Salatin, organic gardening experts Barbara Damrosch and Rosalind Creasy, renewable energy expert Dan Chiras, and more.

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* Mother Earth News FairMother Earth News Fair

Seven Springs Mountain Resort, 777 Waterwheel Dr., Seven Springs, PA 15622. The Mother Earth News Fair is a family-friendly sustainable living event that features 200 hands-on workshops and demonstrations from experts on cooking and food preservation, organic gardening, homesteading, renewable energy, green building and remodeling, DIY projects, small-scale livestock, green transportation, natural health, and related topics. Speakers include beyond-organic farmer and author Joel Salatin, organic gardening experts Barbara Damrosch and Rosalind Creasy, renewable energy expert Dan Chiras, and more.

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* Mother Earth News FairMother Earth News Fair

Seven Springs Mountain Resort, 777 Waterwheel Dr., Seven Springs, PA 15622. The Mother Earth News Fair is a family-friendly sustainable living event that features 200 hands-on workshops and demonstrations from experts on cooking and food preservation, organic gardening, homesteading, renewable energy, green building and remodeling, DIY projects, small-scale livestock, green transportation, natural health, and related topics. Speakers include beyond-organic farmer and author Joel Salatin, organic gardening experts Barbara Damrosch and Rosalind Creasy, renewable energy expert Dan Chiras, and more.

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* Riparian Forest Buffer WrkshopRiparian Forest Buffer Wrkshop

Time: 9:30 am

USDA-NRCS Big Flats Plant Materials Center, Corning, NY. Learn about the rationale for the use of trees and shrubs along streams for water quality purposes. Learn about site preparation prior to planting and how to plant and manage trees and shrubs to obtain the best survival and growth. Information on government conservation programs to assist landowners will be provided.

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* Finger Lakes Fiber FestivalFinger Lakes Fiber Festival

Hemlock, NY. This popular 2-day festival incorporates a Farm Market and all local produce is welcome. Fresh vegetables, flowers, pumpkins, potatoes, gourds, cheese, jam, honey.........if you grow it or process it we'd love to have you attend as a vendor! One day or both days - whatever suits your schedule. The festival is celebrating its 20th anniversary and crowds should be large! Go to http://www.gvhg.org/fiber-fest/vendors/ and click the "Food & Farmers Market Vendors" link near the bottom of the page.

* Draft Animal PracticumDraft Animal Practicum

Time: 9:00 am

Northland Sheep Dairy, Marathon, NY. Join us for an amazing two-day, hands-on experience with a draft animal guru. Donn Hewes is an experienced teamster and a passionate educator, and loves teaching others how to think like a horse. This is your chance to learn the basics of working with draft horses and mules. Our trainees absolutely LOVE this class! Sliding Scale Registration $125 to $290 for two days. To register send email to info@groundswellcenter.org

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* Finger Lakes Fiber FestivalFinger Lakes Fiber Festival

Hemlock, NY. This popular 2-day festival incorporates a Farm Market and all local produce is welcome. Fresh vegetables, flowers, pumpkins, potatoes, gourds, cheese, jam, honey.........if you grow it or process it we'd love to have you attend as a vendor! One day or both days - whatever suits your schedule. The festival is celebrating its 20th anniversary and crowds should be large! Go to http://www.gvhg.org/fiber-fest/vendors/ and click the "Food & Farmers Market Vendors" link near the bottom of the page.

* Draft Animal PracticumDraft Animal Practicum

Time: 9:00 am

Northland Sheep Dairy, Marathon, NY. Join us for an amazing two-day, hands-on experience with a draft animal guru. Donn Hewes is an experienced teamster and a passionate educator, and loves teaching others how to think like a horse. This is your chance to learn the basics of working with draft horses and mules. Our trainees absolutely LOVE this class! Sliding Scale Registration $125 to $290 for two days. To register send email to info@groundswellcenter.org

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* Business Plan Writing CourseBusiness Plan Writing Course

Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program.

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* Business Plan Writing CourseBusiness Plan Writing Course

Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program.

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* Business Plan Writing CourseBusiness Plan Writing Course

Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program.

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* Business Plan Writing CourseBusiness Plan Writing Course

Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program.

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* Business Plan Writing CourseBusiness Plan Writing Course

Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program.

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* Business Plan Writing CourseBusiness Plan Writing Course

Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program.

         

Events:

September 4, 2014. Cattle Feeder Presents Emerging Revenue Opportunities.  Cornell Cooperative Extension of St. Lawrence County will host cattle feeder Ed Primrose at a beef producers’ farm tour and dinner event on Thursday, September 4. The tour begins at 5:30pm at Joe Eisele’s Northern Limits Farm at 6900 County Route 27 in Canton; dinner follows at 6:30pm at The Club in Canton. The Canton Animal Clinic and Merck are sponsoring the free dinner. Primrose of Conquest Cattle Feeders, LLC, a beef finishing operation in Cato, NY, will talk about developing stocker-backgrounder beef operations from a feeder’s perspective. To register for the September 4 event, contact Cornell Cooperative Extension at 315-379-9192 or email bmf9@cornell.edu.

September 6th 2014. 10am-4pm with a reception at 6:30pm. Finger Lakes Permaculture Site Tour. Finger Lakes, NY. The first annual tour is self-guided will be showcasing the burgeoning practice of permaculture design in our region. Please visit http://fingerlakespermaculture.org/?p=2743 for a list of locations, additional details and to RSVP.

September 9, 2014. 5:30pm-8:30pm. Food Preservation Class- Freezing and Drying Foods. 615 Willow Ave Ithaca NY 14850. Learn how to freeze fruits and vegetables to get the best results. All classes are $15 per person. Unless otherwise specified, you must preregister, and pay for classes. To register please call:607-272-2292 or email Carole Fisher at crf11@cornell.edu.

September 10th from 5:30 to 7:30 pm. Twilight Pasture Walk at Sweet Grass Meats Farm.  290 Basset Road; Naples, NY.  Join us at Sweet Grass Meats for a tour of their sheep grazing operation and to learn more about how they market grass-fed lamb, beef and pastured pork through an on-farm store and regional buyers club.  Network with other graziers, and join in the discussions on multi-species grass-fed production.  Light refreshments will be served.  The walk will take place rain or shine and expect moderate walking in pasture conditions.  Sponsored by the NY NRCS Grazing Lands Coalition, and organized by Cornell Cooperative Extension and the Upper Susquehanna Coalition.  Questions can be referred to Brett Chedzoy: bjc226@cornell.edu or by phone: 607-742-3657

September 12-14, 2014. Mother Earth News Fair. Seven Springs Mountain Resort, 777 Waterwheel Dr., Seven Springs, PA 15622. The Mother Earth News Fair is a family-friendly sustainable living event that features 200 hands-on workshops and demonstrations from experts on cooking and food preservation, organic gardening, homesteading, renewable energy, green building and remodeling, DIY projects, small-scale livestock, green transportation, natural health, and related topics. Speakers include beyond-organic farmer and author Joel Salatin, organic gardening experts Barbara Damrosch and Rosalind Creasy, renewable energy expert Dan Chiras, and more. If you have questions or want to purchase tickets ($20 for one day or $25 for a three-day pass), visit http://www.MotherEarthNewsFair.com.

September 17, 2014. 9:30am – 3:30pm. Riparian Forest Buffer Establishment Workshop. USDA-NRCS Big Flats Plant Materials Center, Corning, NY. Learn about the rationale for the use of trees and shrubs along streams for water quality purposes. Learn about site preparation prior to planting and how to plant and manage trees and shrubs to obtain the best survival and growth. Information on government conservation programs to assist landowners will be provided. Learn more at http://events.r20.constantcontact.com/register/event?oeidk=a07e9iqqc5k6d940a99&llr=fzz4ttqab.

September 20-21, 2014. 9am – 3pm. 2014 Groundswell Draft Animal Practicum: Introduction to Draft Animal Power. Northland Sheep Dairy, Marathon, NY. Join us for an amazing two-day, hands-on experience with a draft animal guru. Donn Hewes is an experienced teamster and a passionate educator, and loves teaching others how to think like a horse. This is your chance to learn the basics of working with draft horses and mules. Our trainees absolutely LOVE this class! Sliding Scale Registration $125 to $290 for two days. To register send an email to info@groundswellcenter.org

Sept 20-21, 2014. Sign up now as a vendor at the Finger Lakes Fiber Festival! Hemlock, NY.  This popular 2-day festival incorporates a Farm Market and all local produce is welcome. Fresh vegetables, flowers, pumpkins, potatoes, gourds, cheese, jam, honey………if you grow it or process it we’d love to have you attend! One day or both days – whatever suits your schedule. The festival is celebrating its 20th anniversary and crowds should be large! Go to http://www.gvhg.org/fiber-fest/vendors/ and click the “Food & Farmers Market Vendors” link near the bottom of the page.

September 25 – October 30, 2014. Online Course about Writing a Business Plan. Many new farmers are intimidated by the process of writing a business plan. The online course BF 202: Planning to Stay in Business demystifies the process and provides students with feedback on their plans each week. This course, taught by an experienced farmer and a Cornell Cooperative Extension educator, is 6 weeks long and consists of weekly webinars followed by homework, readings, and discussions in an online setting. BF 202 part of the line-up of 12 online courses offered this fall, winter and spring by the Cornell Small Farms Program. Learn more at http://nebeginningfarmers.org/online-courses/.

October 3, 2014. 1pm-4:30pm. Cornell Small Fruit Open House. Cornell Orchards, Ithaca, NY. Part one of the program will be held at Cornell Orchards; topics will include a chance to examine and discuss a new strawberry low tunnel production system being introduced to the Northeast region, a look at a new cranberry demonstration planting, techniques for minimizing bird damage in berry crops, an inside look at biopesticides as a newly emerging disease management tool, and an update on applied berry research efforts in eastern New York. Part two of the program will be held at the East Ithaca Farm located just around the corner from Cornell Orchard on Maple Ave. Topics for this portion of the program will include techniques for monitoring and managing Spotted Wing Drosophila, a new invasive fruit fly, using wild flower plantings to enhance strawberry pollination, a berry variety question and answer session with Dr. Courtney Weber, Cornell small fruits breeder, introduction of a new research project on soil amendments and their effects on strawberry soil health and finally, a discussion of trellising systems for high tunnel blackberries. Find more information at http://smallfarms.cornell.edu/files/2014/08/nybn1307-pp8sdj.pdf.

October 3-4, 2014. 2014 Cornell Sheep & Goat Symposium. The hands-on activities Friday will start with a tour of the Cornell Sheep Farm in Harford, NY, and explanation of ongoing research and management. The Saturday sessions will be in Morrison Hall on the Cornell Campus, Ithaca, NY. Dr. Dave Thomas from the University of Wisconsin, Madison will give the opening talk on sheep dairying in North America. He will also give a later talk on dairy sheep research at the University of Wisconsin. More information at http://sheep.cornell.edu/calendar/sgsymposium/announcement.html.

October 4, 2014. 11am-4pm. Hudson Valley Draft Horse Association Corn Harvest. Saunderskill Farm, 5100 Route 209, Accord, NY 12404. The corn will be harvested at this event with an antique corn binder pulled by a team of horses. We have 10’x10’ vendor space available for $35.00. Other activities include pumpkin picking, pumpkin painting, a corn maze, and scarecrow making, plus good food available and corn bundles for sale. Wagon rides are available for a small fee. Admission is a suggested donation of $5.00 per adult. For more information call Robin:  845 294-9016 or e-mail: dmjure33@frontiernet.net

October 14-16, 2014. HTST Pasteurizer Workshop. Cornell University, Ithaca, NY. Cornell University’s Department of Food Science in association with NY State Agriculture & Markets is pleased to offer a workshop on High Temperature Short Time Pasteurization.  This workshop is designed for pasteurizer operators, but should be beneficial to all involved with milk pasteurization, including production, QA/QC & maintenance personnel. The course is instructed by industry experts and representatives from NYS Agriculture & Markets and provides an overview of the design, operation, cleaning and maintenance of HTST systems. All required regulatory tests for HTST pasteurizers will be discussed and/or presented in a hands-on format to meet the initial training requirements for performing HTST system testing under the NY State Broken Seal Policy. Register online here  and find more information here.

October 21-23, 2014. Advanced Cheese Making Workshop. Cornell University, Ithaca, NY. Learn about food safety in cheese making, the chemistry and microbiology of cheese making, the 6 cheese styles, cheese problems and defects, and more in this three day workshop. Find more information here and register at http://dairyextension.foodscience.cornell.edu/content/advanced-cheese-making-workshop-october-21-23-2014.

November 11-12, 2014. NESAWG’s It Takes a Region Conference. Saratoga Hilton, Saratoga Springs, NY. What does it take to make our food system strong, resilient and region-sized? What does real collaboration and cooperation look like? How can we be more effective? Explore the channels, mechanisms and structures for making region-sizing work at the Northeast Sustainable Agriculture Working Group’s (NESAWG’s) It Takes A Region Conference, regarded as the conference for everyone doing food system change work. The keynote speaker will be radio commentator and NY Times bestselling author Jim Hightower. Click here for more information.

November 14th, 2014. 9:15am – 3:30pm. Big Flats Cover Crop Workshop and Tour. USDA-NRCS Big Flats Plant Materials Center, Corning, NY. We will tour the cover crop plots staged to observe the differences in fall growth due to timing and species. There will be cover crop mixes to observe compatibility between species. The no-till 3 way interseeder has been used to seed demonstration plots and will be observed. A demonstration of seeding red clover at time of corn planting using herbicides to stunt the cover crops while controlling the weeds will be observed. There will be talks from presenters from Cornell, Penn State, Seed Suppliers, and Consultants. We hope to have a demonstration of a zone builder, a presentation about how to tune corn planters for use in no-till situations and a farmer panel discussion. Go to http://events.r20.constantcontact.com/register/event?oeidk=a07e9ixnnn9a7d33a5c&llr=fzz4ttqab for more information or to register.