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X-ORIGINAL-URL:https://smallfarms.cornell.edu
X-WR-CALDESC:Events for Cornell Small Farms
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DTSTART;TZID=America/New_York:20260315T110000
DTEND;TZID=America/New_York:20260315T150000
DTSTAMP:20260405T124501
CREATED:20260309T133456Z
LAST-MODIFIED:20260309T133456Z
UID:10000320-1773572400-1773586800@smallfarms.cornell.edu
SUMMARY:6th Annual Long Island CSA Fair
DESCRIPTION:Come meet your local farmers – check out their CSA programs to see which works best for you and your family. It’s a great opportunity for Long Island farmers to meet and network with other farmers too! \n  \nThe Long Island CSA Fair is a collaborative effort of iEat Green\, Slow Food North Shore\, Sisters of St. Joseph\, and NOFA-NY. Email Bhavani Jaroff at bhavani@ieatgreen.com with questions.
URL:https://smallfarms.cornell.edu/event/6th-annual-long-island-csa-fair/
LOCATION:Sisters of St. Joseph\, 1725 Brentwood Rd\, Brentwood\, New York\, 11717\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260316T130000
DTEND;TZID=America/New_York:20260316T153000
DTSTAMP:20260405T124501
CREATED:20251029T154157Z
LAST-MODIFIED:20251029T154345Z
UID:10000208-1773666000-1773675000@smallfarms.cornell.edu
SUMMARY:Annie's Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/2025-11-03-annies-project-classic-risk-management-for-farm-women/2026-03-16/
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/10/NY_AP_Classic_Nov-Dec_2025.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T123000
DTEND;TZID=America/New_York:20260317T160000
DTSTAMP:20260405T124501
CREATED:20260310T160159Z
LAST-MODIFIED:20260310T160159Z
UID:10000409-1773750600-1773763200@smallfarms.cornell.edu
SUMMARY:Virtual Asparagus School
DESCRIPTION:Cornell Cooperative Extension is excited to announce a Virtual Asparagus School on Tuesday\, March 17 from 12:30 – 4 pm on Zoom! The workshop brings together asparagus experts from Ontario\, Michigan\, New York\, and Quebec. \nCost is $20/farm and topics include: \n\nSite prep and crop establishment (Elaine Roddy\, OMAFA)\nMaintaining existing planting (Ben Werling\, MSU Extension)\nVariety overviews from asparagus breeders (Fox Seeds & Walker Brothers)\nNY variety trial updates (Elizabeth Buck\, Cornell Vegetable Program)\nOrganic asparagus production (Pier-Luc Hervieux\, Ferme CPL Hervieux)\nCrop establishment\, efficiency & mechanization\, post-harvest handling (Paul Fenton\, Fenton’s Produce)\n\n1.25 DEC credits are available in 1a\, 10 & 23. \nPre-registration required to receive the Zoom link. For more information and to register: https://enych.cce.cornell.edu/event.php?id=2183
URL:https://smallfarms.cornell.edu/event/virtual-asparagus-school/
LOCATION:Virtual
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T190000
DTEND;TZID=America/New_York:20260317T203000
DTSTAMP:20260405T124501
CREATED:20260204T185732Z
LAST-MODIFIED:20260204T185732Z
UID:10000301-1773774000-1773779400@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/2026-03-03-from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success/2026-03-17/
ATTACH;FMTTYPE=image/png:https://smallfarms.cornell.edu/wp-content/uploads/2026/02/FMRP-Logo.png
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T120000
DTEND;TZID=America/New_York:20260318T130000
DTSTAMP:20260405T124501
CREATED:20260310T162143Z
LAST-MODIFIED:20260310T162143Z
UID:10000367-1773835200-1773838800@smallfarms.cornell.edu
SUMMARY:NOFA-NY Farmer's Forum
DESCRIPTION:NOFA-NY’s Education Team is back to hosting a weekly open forum Wednesdays at noon. Bring your questions and join the conversation! \nGet the Zoom link
URL:https://smallfarms.cornell.edu/event/nofa-ny-farmers-forum/2026-03-18/
LOCATION:Virtual
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T170000
DTEND;TZID=America/New_York:20260318T190000
DTSTAMP:20260405T124501
CREATED:20260309T134115Z
LAST-MODIFIED:20260309T134656Z
UID:10000321-1773853200-1773860400@smallfarms.cornell.edu
SUMMARY:30-Day Tax Sprint for Farmers
DESCRIPTION:Part 1 of a 4-part series \nPresented by Tahsin Korur of Climb Accounting \nIn this session\, we’ll guide farmers and farm employees on how to get their books in order and maximize their tax benefits before the April 15 deadline. We’ll cover essential steps for Schedule F filers\, highlight key New York farm credits\, and give attendees a clear roadmap to file (or extend) on time. Expect actionable advice\, relatable examples\, and plenty of opportunity for Q&A. \nRegister \nSponsored by the Transition to Organic Partnership Program.
URL:https://smallfarms.cornell.edu/event/30-day-tax-sprint-for-farmers/
LOCATION:East End Food\, 139 Main Rd\, Riverhead\, NY\, 11901\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260319T183000
DTEND;TZID=America/New_York:20260319T200000
DTSTAMP:20260405T124501
CREATED:20260203T214832Z
LAST-MODIFIED:20260203T215940Z
UID:10000294-1773945000-1773950400@smallfarms.cornell.edu
SUMMARY:Inspecting and Pricing a Pig for Purchase
DESCRIPTION: Livestock specialist Ashley McFarland and swine producer Adam McFarland- Top Notch Livestock & Meats will guide beginning swine farmers through the essential steps of inspecting and pricing a pig for purchase. Participants will learn how to evaluate structural correctness\, body condition\, growth potential\, and overall health. The session will cover identifying red flags and signs of disease. Ashley and Adam will also explain how genetics\, age\, weight\, and market goals influence pricing\, helping new producers understand fair value. This practical instruction equips beginners to make confident\, informed purchasing decisions that support herd success. \n\n\n                \n                        \n                            Farm Ops: 2025-26 Pig Production Cohort\n                            Please fill out our questionnaire to be added to the email list to receive event notification regarding 'virtual' Pig Production Cohort activities.  Once you register for a virtual event\, you will be included on all virtual event emails and do not have to register again. Registration for in person events will happen on a separate form. \n							"*" indicates required fields \n                        \n        \n        	Step 1 of 4\n        	 \n            \n                25%\n            \n                        \n					EligibilityDo you live in New York State?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			\n                    \n                    \n                          \n                    \n                \n                \n                    \n                        Administrative InformationAre you a military veteran or currently serving?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			Name*\n                            \n                            \n                                                    \n                                                    First\n                                                \n                            \n                            \n                                                    \n                                                    Last\n                                                \n                            \n                        Phone*Email*\n                            \n                        Address*    \n                    \n                         \n                                        \n                                        Street Address\n                                    \n                                        \n                                        Address Line 2\n                                    \n                                    \n                                    City\n                                 \n                                        AlabamaAlaskaAmerican SamoaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaGuamHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaNorthern Mariana IslandsOhioOklahomaOregonPennsylvaniaPuerto RicoRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahU.S. Virgin IslandsVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific\n                                        State\n                                      \n                                    \n                                    ZIP Code\n                                \n                    \n                CountyAlbanyAlleganyBronxBroomeCattaraugusCayugaChautauquaChemungChenangoClintonColumbiaCortlandDelawareDutchessErieEssexFranklinFultonGeneseeGreeneHamiltonHerkimerJeffersonKingsLewisLivingstonMadisonMonroeMontgomeryNassauNew YorkNiagaraOneidaOnondagaOntarioOrangeOrleansOswegoOtsegoPutnamQueensRensselaerRichmondRocklandSaint LawrenceSaratogaSchenectadySchoharieSchuylerSenecaSteubenSuffolkSullivanTiogaTompkinsUlsterWarrenWashingtonWayneWestchesterWyomingYatesFarm Business Name (if operational)What best describes your agricultural work?*\n			\n					\n					I am an aspiring farmer (not yet farming)\n			\n			\n					\n					I am a farm manager\, employee\, intern\, volunteer\, etc.\n			\n			\n					\n					I am a beginning farmer (farming less than 10 years)\n			\n			\n					\n					I am a farmer\, who has been farming for over 10 years\n			\n			\n					\n					Not represented here\n			If your answer was not represented above\, please provide us this information below.Have you enrolled in BF 138: Getting Started with Pastured Pigs in the past?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			\n                    \n                    \n                          \n                    \n                \n                \n                    \n                        Selection Criteria QuestionsAre you currently operating a pig enterprise?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			\n			\n					\n					No\, but plan to incorporate a pig enterprise in the next 1-2 years.\n			\n			\n					\n					No\, but plan to incorporate a pig enterprise in the next 3-5 years.\n			\n			\n					\n					No\, but plan to incorporate a pig enterprise in the next 5-10 years.\n			\n			\n					\n					No\, I just want to learn about raising pigs.\n			What type of pig production enterprise are you currently operating? Choose all that apply.*\n								\n								Farrow to Wean (you farrow and sell weaned piglets)\n							\n								\n								Farrow to Feeder  (you farrow and sell feeder piglets)\n							\n								\n								Farrow to Finish (you farrow and raise to finish weight)\n							\n								\n								Wean to Finish (you purchase a weaned piglet and raise to finish weight)\n							\n								\n								Feeder to Finish (you purchase a feeder piglet and raise to finish weight)\n							\n								\n								Seedstock Production (you raise sows and/or boars and produce piglets to sustain pure breeds/genetics)\n							\n								\n								Show Pigs\n							\n								\n								Other\n							Please provide us any other information about your pig production operations that may not be reflected above.Are you currently selling pork?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			If you are selling custom or USDA half and whole pigs\, respond yes. If you are selling retail pork cuts\, respond yes. Are you currently selling pork? Choose all that apply.*\n								\n								Non USDA halves and wholes\n							\n								\n								USDA halves and wholes\n							\n								\n								Retail cuts (off the farm)\n							\n								\n								Retail cuts (online sales platforms)\n							\n								\n								Retail cuts (other grocery/food establishments)\n							\n								\n								Wholesale to other grocery/food establishments\n							\n								\n								Restaurants\n							\n								\n								Other\n							Please provide us any other information you wish to about your pork sales.\n                    \n                    \n                          \n                    \n                \n                \n                    \n                        DemographicsAre you affiliated (work for) with Cornell University?*\n			\n					\n					Alum or Current Student\n			\n			\n					\n					Cooperative Extension\n			\n			\n					\n					Faculty\n			\n			\n					\n					Staff\n			\n			\n					\n					No Affiliation\n			If you are retired from Cornell University or Cooperative Extension\, please select your former appointment.How do you identify?*\n			\n					\n					Female\n			\n			\n					\n					Male\n			\n			\n					\n					Gender Non-Conforming\n			\n			\n					\n					Prefer Not to Answer\n			With which of the following races or ethnic groups do you identify?*\n								\n								African American/Black\n							\n								\n								American Indian/Alaska Native\n							\n								\n								Asian\n							\n								\n								Hawaiian Native/Other Pacific Islander\n							\n								\n								Hispanic/Latino\n							\n								\n								White\n							\n								\n								Prefer Not to Answer\n							\n								\n								Other\n							NOTE: The social definition of “race” has resulted in systemic institutional racism and made it more challenging for people of color to farm. We ask this question as one measure toward our goal of supporting ALL people who farm or want to farm. You can read more about this commitment in our Equity and Justice Statement on our About page.In Person EventsCurrently we have the following in person events scheduled for 2026. Scholarships to support travel will be available. Check the events you will be interested in attending based on the topics\, dates and locations.\n								\n								May 2\, 2026. Install temporary fencing and containment area and infrastructure (hands on activities)\, raising pigs in riparian forest\, paddock terrain walk. Centurion Farm\, LLC\, Locke\, NY.\n							\n								\n								June 6\, 2026. Permanent fencing and infrastructure\, selling cuts at local retail locations\, raising and processing heritage pigs. All Family Farm\, Middleton\, NY\n							\n								\n								July 11\, 2026. Farrowing infrastructure and operations\, paddock terrain walk\, raising and processing heritage pigs. Top Notch Meats\, Jordanville\, NY.\n							Possible Other TopicsWe are working to coordinate additional events next year. Select events you would be interested in attending.\n								\n								Virtual seminar with a swine veterinarian.\n							\n								\n								Virtual seminar with a butcher.\n							\n								\n								In person visit to a livestock auction house.\n							\n          \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n        \n             \n                        Δ \n                        \n\n 
URL:https://smallfarms.cornell.edu/event/inspecting-and-pricing-a-pig-for-purchase/
CATEGORIES:Farm Ops
LOCATION:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260321T100000
DTEND;TZID=America/New_York:20260321T153000
DTSTAMP:20260405T124501
CREATED:20260206T130205Z
LAST-MODIFIED:20260225T141554Z
UID:10000306-1774087200-1774107000@smallfarms.cornell.edu
SUMMARY:Introduction to Syntropic Agroforestry
DESCRIPTION:CCE Orange County & Hudson Valley Farm Hub are proud to present a talk on Syntropic Agroforestry\, delivered by the system’s creator\, Ernst Götsch.\nSyntropic Agroforestry is an agricultural system developed by Ernst Götsch that exceeds conventional production per acre\, using no inputs while simultaneously accumulating more biomass and building more soil than natural forests. Ernst’s systems build fertility by using directed natural species succession and stratification to optimize photosynthesis and create the eco-physiological optimal conditions for the crop species. \nHe has successfully applied this system in temperate ecosystems across the Mediterranean\, western Europe\, and even northern European countries\, but his best-known systems are located in the tropics and subtropics. \nPlease join us in learning about how Ernst developed his system and how we might be able to apply it to our regional context. There will be time for a Q&A following his talk. \nParticipants may pay an additional fee for a farm tour of All One One All Farm in Goshen\, NY\, with Ernst. Lunch will be served before the farm tour. \nAgenda\nSyntropic Agroforestry Talk with Ernst Götsch \n\nFee: $20.00/per person\nTime: 10:00 AM – 12:00 PM\nLocation: Orange County Emergency Services Center\, Goshen\, NY\n\nTour of All One One All Farm\, Goshen\, NY with Ernst Götsch – SOLD OUT \n\nAdditional Fee: $40.00/per person\nFarm Tour Capacity: 45 attendees\nTime: 1:00 PM – 3:30 PM\, Lunch served at 1:15 PM\nLocation: All One One All Farm\, Goshen\, NY\n\nPlease contact Erik Schellenberg directly (jk2642@cornell.edu) if the program cost is an impediment. \nREGISTER HERE
URL:https://smallfarms.cornell.edu/event/2026-03-21-introduction-to-syntropic-agroforestry/
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/png:https://smallfarms.cornell.edu/wp-content/uploads/2026/02/Eriks_Program_Banner_2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T140000
DTEND;TZID=America/New_York:20260322T163000
DTSTAMP:20260405T124501
CREATED:20251105T162156Z
LAST-MODIFIED:20251105T162532Z
UID:10000277-1774188000-1774197000@smallfarms.cornell.edu
SUMMARY:Grafting Workshop
DESCRIPTION:Grafting has been used for centuries to join two trees into one to propagate various desired traits. This workshop will start with a presentation of the history of grafting and different grafting techniques. Participants will also have the opportunity to graft their own tree using the cleft grafting method and get to take home one grafted heirloom apple tree. Space is limited to 24\, online pre-registration is required. \nInstructor: Roger Ort is the Owner of Ort Family Farm which grows around 1\,000 fruit trees and 3 acres of small fruits that are all processed into their line of jams and jellies. Roger hails from Southern\, PA where he attended Williamsport Community College and earned a degree in Horticulture Nursery Management. In 2021 Roger retired from the Cornell Cooperative Extension system after 13 years as a Horticulture Educator and has been able to focus more on growing more unusual fruits and educating others to do the same.
URL:https://smallfarms.cornell.edu/event/2026-03-22-grafting-workshop/
LOCATION:CCE Tompkins\, 615 Willow Ave\, Ithaca\, NY\, 14850\, United States
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/11/20210919_155422.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260323T130000
DTEND;TZID=America/New_York:20260323T153000
DTSTAMP:20260405T124501
CREATED:20251029T154157Z
LAST-MODIFIED:20251029T154345Z
UID:10000209-1774270800-1774279800@smallfarms.cornell.edu
SUMMARY:Annie's Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/2025-11-03-annies-project-classic-risk-management-for-farm-women/2026-03-23/
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/10/NY_AP_Classic_Nov-Dec_2025.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260324T190000
DTEND;TZID=America/New_York:20260324T203000
DTSTAMP:20260405T124501
CREATED:20260204T185732Z
LAST-MODIFIED:20260204T185732Z
UID:10000302-1774378800-1774384200@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/2026-03-03-from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success/2026-03-24/
ATTACH;FMTTYPE=image/png:https://smallfarms.cornell.edu/wp-content/uploads/2026/02/FMRP-Logo.png
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260325T120000
DTEND;TZID=America/New_York:20260325T130000
DTSTAMP:20260405T124501
CREATED:20260310T162143Z
LAST-MODIFIED:20260310T162143Z
UID:10000368-1774440000-1774443600@smallfarms.cornell.edu
SUMMARY:NOFA-NY Farmer's Forum
DESCRIPTION:NOFA-NY’s Education Team is back to hosting a weekly open forum Wednesdays at noon. Bring your questions and join the conversation! \nGet the Zoom link
URL:https://smallfarms.cornell.edu/event/nofa-ny-farmers-forum/2026-03-25/
LOCATION:Virtual
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260330T123000
DTEND;TZID=America/New_York:20260330T170000
DTSTAMP:20260405T124501
CREATED:20260310T161744Z
LAST-MODIFIED:20260310T162010Z
UID:10000410-1774873800-1774890000@smallfarms.cornell.edu
SUMMARY:International Society of Arboriculture (ISA) Certified Arborist Training
DESCRIPTION:Training Description \n\nThis training program is designed to assist green industry professionals in obtaining the International Society of Arboriculture (ISA) Certified Arborist designation. All sessions are in person. Attendees of this program will gain an increased knowledge of practices pertaining to the care of trees including tree biology and identification\, proper pruning\, and safety\, soils\, tree health and diagnosis. ISA Continuing Education Units (CEUs) and DEC Pesticide recertification credits have been applied for but have not yet been granted for sessions. This training may be eligible for Landscape Architect CEUs. A Certificate of Attendance will be issued. Contact the NYS Dept. of Ed for further information.\nJoin speakers Barb Neal\, Mark Chisholm\, Steve Chisholm\, Amy Mackenzie\, Don Gabel\, and Isabella Yannuzzi.\nFor the entire agenda see below!\n\nTimes\n\nMarch 30th\, Session 1: 12:30PM-4:45PM\nMarch 31st\, Session 2: 1:00PM-4:00PM\nApril 1st\, Session 3: 1:00PM-4:15PM\nApril 2nd\, Session 4: 12:30PM-1:30PM\n\nCost\n\nIndividual Session: $130\nAll 4 Sessions with English or Spanish ISA Study Guides: $595\nAll 4 Sessions no Study Guides: $425\nEarly Bird Special 🦆\, all 4 Sessions and ISA Study Guides 10% off\, available if you register before March 13th: $535.50\n\nRegister Here
URL:https://smallfarms.cornell.edu/event/international-society-of-arboriculture-isa-certified-arborist-training/2026-03-30/
LOCATION:Dutchess County Farm and Home Center\, 2715 Route 44\, Millbrook\, NY\, 12545\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260330T130000
DTEND;TZID=America/New_York:20260330T153000
DTSTAMP:20260405T124501
CREATED:20251029T154157Z
LAST-MODIFIED:20251029T154345Z
UID:10000210-1774875600-1774884600@smallfarms.cornell.edu
SUMMARY:Annie's Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/2025-11-03-annies-project-classic-risk-management-for-farm-women/2026-03-30/
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/10/NY_AP_Classic_Nov-Dec_2025.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260331T130000
DTEND;TZID=America/New_York:20260331T160000
DTSTAMP:20260405T124501
CREATED:20260310T161744Z
LAST-MODIFIED:20260310T162010Z
UID:10000411-1774962000-1774972800@smallfarms.cornell.edu
SUMMARY:International Society of Arboriculture (ISA) Certified Arborist Training
DESCRIPTION:Training Description \n\nThis training program is designed to assist green industry professionals in obtaining the International Society of Arboriculture (ISA) Certified Arborist designation. All sessions are in person. Attendees of this program will gain an increased knowledge of practices pertaining to the care of trees including tree biology and identification\, proper pruning\, and safety\, soils\, tree health and diagnosis. ISA Continuing Education Units (CEUs) and DEC Pesticide recertification credits have been applied for but have not yet been granted for sessions. This training may be eligible for Landscape Architect CEUs. A Certificate of Attendance will be issued. Contact the NYS Dept. of Ed for further information.\nJoin speakers Barb Neal\, Mark Chisholm\, Steve Chisholm\, Amy Mackenzie\, Don Gabel\, and Isabella Yannuzzi.\nFor the entire agenda see below!\n\nTimes\n\nMarch 30th\, Session 1: 12:30PM-4:45PM\nMarch 31st\, Session 2: 1:00PM-4:00PM\nApril 1st\, Session 3: 1:00PM-4:15PM\nApril 2nd\, Session 4: 12:30PM-1:30PM\n\nCost\n\nIndividual Session: $130\nAll 4 Sessions with English or Spanish ISA Study Guides: $595\nAll 4 Sessions no Study Guides: $425\nEarly Bird Special 🦆\, all 4 Sessions and ISA Study Guides 10% off\, available if you register before March 13th: $535.50\n\nRegister Here
URL:https://smallfarms.cornell.edu/event/international-society-of-arboriculture-isa-certified-arborist-training/2026-03-31/
LOCATION:Dutchess County Farm and Home Center\, 2715 Route 44\, Millbrook\, NY\, 12545\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260331T140000
DTEND;TZID=America/New_York:20260331T160000
DTSTAMP:20260405T124501
CREATED:20260122T155821Z
LAST-MODIFIED:20260316T171853Z
UID:10000284-1774965600-1774972800@smallfarms.cornell.edu
SUMMARY:Injury Prevention and Pain Relief for Farm and Field Work
DESCRIPTION:Please note that date\, time\, and location have changed from previous promotions. The event will be on Cornell’s Ithaca Campus\, in the Mann 102 Classroom. For those not familiar with campus\, we will send an email out 1-2 days prior with directions.  \nThe Cornell Small Farms Program is inviting those who do farm and field work to an event with Physical Therapist Brian Westlake\, DPT\, Cert. MDT to discuss and demonstrate how farmers can use simple cause-and-effect movement analysis known as Mechanical Diagnosis and Therapy® to take control and recover from an injury as rapidly as possible. \nBrian grew up working on his grandparents’ farm in Aurelius\, NY\, where he learned first-hand the physical nature of work in agriculture. After becoming a physical therapist\, he worked for the Veterans Health Administration for 25 years where he focused on maximizing the health and wellness of the Veterans community. With his retirement from the VA\, Brian has taken what he learned from that experience to now focus on maximizing the health and wellness of the agricultural community.  \nCome join this event to learn how pain relief and injury prevention is possible using the tools on the farm or in the field. Yoga mats will be available if you want to try any of the therapy positions or you can bring your own. Please wear comfortable clothing. Participation in the therapy positions is not required.  \nSorry. This form is no longer available.
URL:https://smallfarms.cornell.edu/event/2026-03-31-injury-prevention-and-pain-relief-for-farm-and-field-work/
LOCATION:Ithaca\, NY
CATEGORIES:Farm Ops
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/01/AdobeStock_125299150-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260331T190000
DTEND;TZID=America/New_York:20260331T203000
DTSTAMP:20260405T124501
CREATED:20260204T185732Z
LAST-MODIFIED:20260204T185732Z
UID:10000303-1774983600-1774989000@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/2026-03-03-from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success/2026-03-31/
ATTACH;FMTTYPE=image/png:https://smallfarms.cornell.edu/wp-content/uploads/2026/02/FMRP-Logo.png
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260401T120000
DTEND;TZID=America/New_York:20260401T130000
DTSTAMP:20260405T124501
CREATED:20260310T162143Z
LAST-MODIFIED:20260310T162143Z
UID:10000369-1775044800-1775048400@smallfarms.cornell.edu
SUMMARY:NOFA-NY Farmer's Forum
DESCRIPTION:NOFA-NY’s Education Team is back to hosting a weekly open forum Wednesdays at noon. Bring your questions and join the conversation! \nGet the Zoom link
URL:https://smallfarms.cornell.edu/event/nofa-ny-farmers-forum/2026-04-01/
LOCATION:Virtual
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260401T130000
DTEND;TZID=America/New_York:20260401T163000
DTSTAMP:20260405T124501
CREATED:20260310T161744Z
LAST-MODIFIED:20260310T162010Z
UID:10000412-1775048400-1775061000@smallfarms.cornell.edu
SUMMARY:International Society of Arboriculture (ISA) Certified Arborist Training
DESCRIPTION:Training Description \n\nThis training program is designed to assist green industry professionals in obtaining the International Society of Arboriculture (ISA) Certified Arborist designation. All sessions are in person. Attendees of this program will gain an increased knowledge of practices pertaining to the care of trees including tree biology and identification\, proper pruning\, and safety\, soils\, tree health and diagnosis. ISA Continuing Education Units (CEUs) and DEC Pesticide recertification credits have been applied for but have not yet been granted for sessions. This training may be eligible for Landscape Architect CEUs. A Certificate of Attendance will be issued. Contact the NYS Dept. of Ed for further information.\nJoin speakers Barb Neal\, Mark Chisholm\, Steve Chisholm\, Amy Mackenzie\, Don Gabel\, and Isabella Yannuzzi.\nFor the entire agenda see below!\n\nTimes\n\nMarch 30th\, Session 1: 12:30PM-4:45PM\nMarch 31st\, Session 2: 1:00PM-4:00PM\nApril 1st\, Session 3: 1:00PM-4:15PM\nApril 2nd\, Session 4: 12:30PM-1:30PM\n\nCost\n\nIndividual Session: $130\nAll 4 Sessions with English or Spanish ISA Study Guides: $595\nAll 4 Sessions no Study Guides: $425\nEarly Bird Special 🦆\, all 4 Sessions and ISA Study Guides 10% off\, available if you register before March 13th: $535.50\n\nRegister Here
URL:https://smallfarms.cornell.edu/event/international-society-of-arboriculture-isa-certified-arborist-training/2026-04-01/
LOCATION:Dutchess County Farm and Home Center\, 2715 Route 44\, Millbrook\, NY\, 12545\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260401T170000
DTEND;TZID=America/New_York:20260401T190000
DTSTAMP:20260405T124501
CREATED:20260309T134530Z
LAST-MODIFIED:20260309T134530Z
UID:10000322-1775062800-1775070000@smallfarms.cornell.edu
SUMMARY:Tax Return Rescue & Next-Level Strategy
DESCRIPTION:Part 2 of a 4-part series \nPresented by Tahsin Korur of Climb Accounting \nThis follow-up session will provide hands-on support for any last-minute filings or extensions. We’ll answer individual questions\, review returns if needed\, and then shift gears toward planning for next year. We’ll discuss how farmers can optimize their tax strategies for 2026\, from better bookkeeping habits to strategic planning. This session will ensure participants head into the 2026 season strong—and feel confident about the next. \nRegister \nSponsored by the Transition to Organic Partnership Program.
URL:https://smallfarms.cornell.edu/event/tax-return-rescue-next-level-strategy/
LOCATION:East End Food\, 139 Main Rd\, Riverhead\, NY\, 11901\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260402T123000
DTEND;TZID=America/New_York:20260402T163000
DTSTAMP:20260405T124501
CREATED:20260310T161744Z
LAST-MODIFIED:20260310T162010Z
UID:10000413-1775133000-1775147400@smallfarms.cornell.edu
SUMMARY:International Society of Arboriculture (ISA) Certified Arborist Training
DESCRIPTION:Training Description \n\nThis training program is designed to assist green industry professionals in obtaining the International Society of Arboriculture (ISA) Certified Arborist designation. All sessions are in person. Attendees of this program will gain an increased knowledge of practices pertaining to the care of trees including tree biology and identification\, proper pruning\, and safety\, soils\, tree health and diagnosis. ISA Continuing Education Units (CEUs) and DEC Pesticide recertification credits have been applied for but have not yet been granted for sessions. This training may be eligible for Landscape Architect CEUs. A Certificate of Attendance will be issued. Contact the NYS Dept. of Ed for further information.\nJoin speakers Barb Neal\, Mark Chisholm\, Steve Chisholm\, Amy Mackenzie\, Don Gabel\, and Isabella Yannuzzi.\nFor the entire agenda see below!\n\nTimes\n\nMarch 30th\, Session 1: 12:30PM-4:45PM\nMarch 31st\, Session 2: 1:00PM-4:00PM\nApril 1st\, Session 3: 1:00PM-4:15PM\nApril 2nd\, Session 4: 12:30PM-1:30PM\n\nCost\n\nIndividual Session: $130\nAll 4 Sessions with English or Spanish ISA Study Guides: $595\nAll 4 Sessions no Study Guides: $425\nEarly Bird Special 🦆\, all 4 Sessions and ISA Study Guides 10% off\, available if you register before March 13th: $535.50\n\nRegister Here
URL:https://smallfarms.cornell.edu/event/international-society-of-arboriculture-isa-certified-arborist-training/2026-04-02/
LOCATION:Dutchess County Farm and Home Center\, 2715 Route 44\, Millbrook\, NY\, 12545\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260406T130000
DTEND;TZID=America/New_York:20260406T153000
DTSTAMP:20260405T124501
CREATED:20251029T154157Z
LAST-MODIFIED:20251029T154345Z
UID:10000211-1775480400-1775489400@smallfarms.cornell.edu
SUMMARY:Annie's Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/2025-11-03-annies-project-classic-risk-management-for-farm-women/2026-04-06/
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/10/NY_AP_Classic_Nov-Dec_2025.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260407T190000
DTEND;TZID=America/New_York:20260407T203000
DTSTAMP:20260405T124501
CREATED:20260204T185732Z
LAST-MODIFIED:20260204T185732Z
UID:10000304-1775588400-1775593800@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/2026-03-03-from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success/2026-04-07/
ATTACH;FMTTYPE=image/png:https://smallfarms.cornell.edu/wp-content/uploads/2026/02/FMRP-Logo.png
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260408T120000
DTEND;TZID=America/New_York:20260408T130000
DTSTAMP:20260405T124501
CREATED:20260310T162143Z
LAST-MODIFIED:20260310T162143Z
UID:10000370-1775649600-1775653200@smallfarms.cornell.edu
SUMMARY:NOFA-NY Farmer's Forum
DESCRIPTION:NOFA-NY’s Education Team is back to hosting a weekly open forum Wednesdays at noon. Bring your questions and join the conversation! \nGet the Zoom link
URL:https://smallfarms.cornell.edu/event/nofa-ny-farmers-forum/2026-04-08/
LOCATION:Virtual
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260408T180000
DTEND;TZID=America/New_York:20260408T193000
DTSTAMP:20260405T124501
CREATED:20260312T171939Z
LAST-MODIFIED:20260312T171939Z
UID:10000414-1775671200-1775676600@smallfarms.cornell.edu
SUMMARY:Using Our Power: Advocating for Fair\, Climate-Friendly\, Food Policy in New York
DESCRIPTION:Join Groundswell Center for Local Food and Farming on Zoom to learn how you can take action for food system policies that support equity and climate action. \nClaire Walsh Winsler\, Director of Food\, Agriculture\, and Land Use at Environmental Advocates NY\, and Chair of Groundswell’s Board of Directors\, will host this online workshop. \nLearn about: \n\nImportant food and agricultural policy being considered at the state level\nHow to take action\nImpactful strategies to share your story and perspectives as a farmer and/or someone passionate about local food systems and justice 🌱\n\nRegister here to receive the Zoom Link
URL:https://smallfarms.cornell.edu/event/using-our-power-advocating-for-fair-climate-friendly-food-policy-in-new-york-2026-04-08/
ATTACH;FMTTYPE=image/png:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/Screenshot-2026-03-12-125657.png
LOCATION:https://secure.lglforms.com/form_engine/s/KKp322jRu5x0rHL5S1dMVw
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260411T100000
DTEND;TZID=America/New_York:20260411T113000
DTSTAMP:20260405T124501
CREATED:20260306T205136Z
LAST-MODIFIED:20260306T205136Z
UID:10000318-1775901600-1775907000@smallfarms.cornell.edu
SUMMARY:Spring Hazelnut Workshop at Dilmun Hill Student Farm
DESCRIPTION:The Cornell Small Farms Program Agroforestry team is pleased to announce the first of two comprehensive hazelnut production workshops. Join Brian Caldwell (Hemlock Grove Farm) and Jonathan Bates (Agroforestry Educator\, CCE Tompkins County) to learn about hazelnut siting\, genetics\, and planting. Propagation techniques from seed and clones will also be covered. \nThe workshop will take place at Dilmun Hill Student Farm\, where participants will work with a well-established planting of hazelnuts. \nThis is a free event\, but space is limited\, so registration is required. \nInformation with directions and parking instructions will be sent to confirmed registrants the week prior to the event. \nPlease contact Connor Youngerman (czy2@cornell.edu) with any questions. \nThis workshop is full. Thank you for your interest\, we look forward to seeing you at another event in the future! Please contact Connor Youngerman at czy2@cornell.edu with any questions.
URL:https://smallfarms.cornell.edu/event/spring-hazelnut-workshop-at-dilmun-hill-student-farm-2026-04-11/
LOCATION:Dilmun Hill Farm\, 705 Dryden Rd\, Ithaca\, 14850\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/hazelnuts.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260413T130000
DTEND;TZID=America/New_York:20260413T153000
DTSTAMP:20260405T124501
CREATED:20251029T154157Z
LAST-MODIFIED:20251029T154345Z
UID:10000212-1776085200-1776094200@smallfarms.cornell.edu
SUMMARY:Annie's Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/2025-11-03-annies-project-classic-risk-management-for-farm-women/2026-04-13/
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/10/NY_AP_Classic_Nov-Dec_2025.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260415T120000
DTEND;TZID=America/New_York:20260415T130000
DTSTAMP:20260405T124501
CREATED:20260310T162143Z
LAST-MODIFIED:20260310T162143Z
UID:10000371-1776254400-1776258000@smallfarms.cornell.edu
SUMMARY:NOFA-NY Farmer's Forum
DESCRIPTION:NOFA-NY’s Education Team is back to hosting a weekly open forum Wednesdays at noon. Bring your questions and join the conversation! \nGet the Zoom link
URL:https://smallfarms.cornell.edu/event/nofa-ny-farmers-forum/2026-04-15/
LOCATION:Virtual
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T163000
DTEND;TZID=America/New_York:20260417T183000
DTSTAMP:20260405T124501
CREATED:20260303T174707Z
LAST-MODIFIED:20260305T195154Z
UID:10000312-1776443400-1776450600@smallfarms.cornell.edu
SUMMARY:Mushroom Inoculation - Hands On Workshop
DESCRIPTION:Learn how to grow your own mushrooms at home! \n\nHobby-Level Presentation also provides detail and resoureces for commercial cultivation\nHome-Grown Cultivation Techniques\nLog Maintenance\nInoculate a log with mycelium\, producing edible gourmet Shiitake mushrooms for years.\n\nYou will learn the basics for growing: \n\nShiitake\nLion’s Mane\nWine Cap\nNameko\n\nYou will be able to take your own Shiitake log home!  \nPrepaid registration required of $30. All materials are provided. Please dress accordingly as this project can get messy. Class size is limited to 30 participants. \nRegister early\, class fills quickly
URL:https://smallfarms.cornell.edu/event/mushroom-inoculation-hands-on-workshop-2026-04-17/
LOCATION:Ag & Business Center\, 36 Center St.\, Warsaw\, NY\, 14569\, United States
CATEGORIES:Mushrooms
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2022/05/058_scenario1.jpg
ORGANIZER;CN="Cornell Cooperative Extension Wyoming County":MAILTO:wyoming@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260418T083000
DTEND;TZID=America/New_York:20260418T150000
DTSTAMP:20260405T124501
CREATED:20260225T143013Z
LAST-MODIFIED:20260312T172418Z
UID:10000308-1776501000-1776524400@smallfarms.cornell.edu
SUMMARY:New York Nut Growers Association 2026 Spring Meeting
DESCRIPTION:Stay up to date with nut growing in New York and meet experienced growers! \nAll are welcome to register to attend the New York Nut Growers Association 2026 Spring Meeting on April 18 in Tompkins County. \nThe main program will take place in the morning at the Danby Fire Station\, 1780 Danby Road\, Ithaca\, NY 14850. Breakfast starts at 8:30 am\, and the program begins at 9:00 am. Speakers will include Richard Fahey (a demonstration of grafting techniques by a homesteader who produces fruit and nut scionwood)\, Jeff Zarnowski (a discussion of the latest developments in nut breeding and an update on the New York Tree Crops Alliance)\, and Connor Youngerman (who will share the highlights of recent agroforestry summit hosted the Cornell Small Farms Program and the Silvopasture and Agroforestry Program Work Teams). Nut-related questions for the audience will be addressed before lunch and can be submitted in advance to Jerry Henkin (sproutnut@aol.com). \nAfter lunch we will travel a few miles to Crosston Annex farm\, parking at 54 Gunderman Road\, Ithaca\, NY 14850\, and then walking about 1/4 mile on uneven ground. The afternoon program includes a walking tour of nut and fruit plantings and a demonstration of soil testing techniques. \nParticipants are welcome to bring items related to nut growing or nut eating to sell or share during lunch. \nThe New York Nut Growers Association is an all volunteer\, non-profit organization that promotes nut tree growing in New York State. It’s not necessary to be a member of the New York Nut Growers Association (NYNGA) to attend this meeting. A light breakfast and lunch are included in the cost of meeting registration\, which is $20/member\, $25/non-member. Pre-registration is required to facilitate meal planning and because the meeting is limited to 60 participants due to building occupancy limits. Pants\, socks and comfortable walking shoes or boots are suggested for the afternoon walking tour. Please check the weather in advance and plan accordingly. \nSigns announcing the meeting location will be placed about a quarter mile from the driveway entrance in both the east and west directions. \n  \n \nFor questions\, contact Jerry Henkin\, NYNGA President\, sproutnut@aol.com\, (914) 282-1371. \nRESERVE YOUR SPOT
URL:https://smallfarms.cornell.edu/event/new-york-nut-growers-association-2026-spring-meeting-2026-04-18/
LOCATION:Danby Volunteer Fire Company\, 1780 Danby Rd.\, Ithaca\, NY\, 14580\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/02/NY-nut-growers-spring-meeting-e1773336224910.jpg
END:VEVENT
END:VCALENDAR