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DTSTART;TZID=America/New_York:20260319T183000
DTEND;TZID=America/New_York:20260319T200000
DTSTAMP:20260516T160035
CREATED:20260307T181248Z
LAST-MODIFIED:20260307T181248Z
UID:10000313-1773945000-1773950400@smallfarms.cornell.edu
SUMMARY:Inspecting and Pricing a Pig for Purchase
DESCRIPTION: Livestock specialist Ashley McFarland and swine producer Adam McFarland- Top Notch Livestock & Meats will guide beginning swine farmers through the essential steps of inspecting and pricing a pig for purchase. Participants will learn how to evaluate structural correctness\, body condition\, growth potential\, and overall health. The session will cover identifying red flags and signs of disease. Ashley and Adam will also explain how genetics\, age\, weight\, and market goals influence pricing\, helping new producers understand fair value. This practical instruction equips beginners to make confident\, informed purchasing decisions that support herd success. \n\n\n\nFarm Ops: 2025-26 Pig Production Cohort\nPlease fill out our questionnaire to be added to the email list to receive event notification regarding ‘virtual’ Pig Production Cohort activities.  Once you register for a virtual event\, you will be included on all virtual event emails and do not have to register again. Registration for in person events will happen on a separate form. \n"*" indicates required fields \n \n\n\nStep 1 of 4\n        	 \n\n25%\n \n\n\n\n\n\n\nEligibility\n\n\nDo you live in New York State?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n\n\n\n\n                         \n                    \n \n\n\n\n\nAdministrative Information\n\n\nAre you a military veteran or currently serving?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n\n\n\nName*\n\n                            \n                                                    \n                                                    First\n                                                 \n                            \n                                                    \n                                                    Last\n                                                 \n\nPhone* \n\n\nEmail* \n\n                            \n                        \n\n\nAddress*\n\n                         \n                                        \n                                        Street Address\n                                    \n                                        \n                                        Address Line 2\n                                    \n                                    \n                                    City\n                                 \n                                        AlabamaAlaskaAmerican SamoaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaGuamHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaNorthern Mariana IslandsOhioOklahomaOregonPennsylvaniaPuerto RicoRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahU.S. Virgin IslandsVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific\n                                        State\n                                      \n                                    \n                                    ZIP Code\n                                 \n\n \n\nCounty \nAlbanyAlleganyBronxBroomeCattaraugusCayugaChautauquaChemungChenangoClintonColumbiaCortlandDelawareDutchessErieEssexFranklinFultonGeneseeGreeneHamiltonHerkimerJeffersonKingsLewisLivingstonMadisonMonroeMontgomeryNassauNew YorkNiagaraOneidaOnondagaOntarioOrangeOrleansOswegoOtsegoPutnamQueensRensselaerRichmondRocklandSaint LawrenceSaratogaSchenectadySchoharieSchuylerSenecaSteubenSuffolkSullivanTiogaTompkinsUlsterWarrenWashingtonWayneWestchesterWyomingYates\n\nFarm Business Name (if operational) \n\n\n\nWhat best describes your agricultural work?*\n\n\n\n					\n					I am an aspiring farmer (not yet farming)\n			\n\n					\n					I am a farm manager\, employee\, intern\, volunteer\, etc.\n			\n\n					\n					I am a beginning farmer (farming less than 10 years)\n			\n\n					\n					I am a farmer\, who has been farming for over 10 years\n			\n\n					\n					Not represented here\n			\n\n\n\nIf your answer was not represented above\, please provide us this information below. \n\n\n\nHave you enrolled in BF 138: Getting Started with Pastured Pigs in the past?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n\n\n\n\n                         \n                    \n \n\n\n\n\nSelection Criteria Questions\n\n\nAre you currently operating a pig enterprise?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n					\n					No\, but plan to incorporate a pig enterprise in the next 1-2 years.\n			\n\n					\n					No\, but plan to incorporate a pig enterprise in the next 3-5 years.\n			\n\n					\n					No\, but plan to incorporate a pig enterprise in the next 5-10 years.\n			\n\n					\n					No\, I just want to learn about raising pigs.\n			\n\n\n\n\nWhat type of pig production enterprise are you currently operating? Choose all that apply.*\n\n\n\n								\n								Farrow to Wean (you farrow and sell weaned piglets)\n							\n\n								\n								Farrow to Feeder  (you farrow and sell feeder piglets)\n							\n\n								\n								Farrow to Finish (you farrow and raise to finish weight)\n							\n\n								\n								Wean to Finish (you purchase a weaned piglet and raise to finish weight)\n							\n\n								\n								Feeder to Finish (you purchase a feeder piglet and raise to finish weight)\n							\n\n								\n								Seedstock Production (you raise sows and/or boars and produce piglets to sustain pure breeds/genetics)\n							\n\n								\n								Show Pigs\n							\n\n								\n								Other\n							\n\n\n\nPlease provide us any other information about your pig production operations that may not be reflected above. \n\n\n\nAre you currently selling pork?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n\nIf you are selling custom or USDA half and whole pigs\, respond yes. If you are selling retail pork cuts\, respond yes. \n\n\nAre you currently selling pork? Choose all that apply.*\n\n\n\n								\n								Non USDA halves and wholes\n							\n\n								\n								USDA halves and wholes\n							\n\n								\n								Retail cuts (off the farm)\n							\n\n								\n								Retail cuts (online sales platforms)\n							\n\n								\n								Retail cuts (other grocery/food establishments)\n							\n\n								\n								Wholesale to other grocery/food establishments\n							\n\n								\n								Restaurants\n							\n\n								\n								Other\n							\n\n\n\nPlease provide us any other information you wish to about your pork sales. \n\n\n\n\n                         \n                    \n \n\n\n\n\nDemographics\n\n\nAre you affiliated (work for) with Cornell University?*\n\n\n\n					\n					Alum or Current Student\n			\n\n					\n					Cooperative Extension\n			\n\n					\n					Faculty\n			\n\n					\n					Staff\n			\n\n					\n					No Affiliation\n			\n\n\nIf you are retired from Cornell University or Cooperative Extension\, please select your former appointment.\n\n\nHow do you identify?*\n\n\n\n					\n					Female\n			\n\n					\n					Male\n			\n\n					\n					Gender Non-Conforming\n			\n\n					\n					Prefer Not to Answer\n			\n\n\n\n\nWith which of the following races or ethnic groups do you identify?*\n\n\n\n								\n								African American/Black\n							\n\n								\n								American Indian/Alaska Native\n							\n\n								\n								Asian\n							\n\n								\n								Hawaiian Native/Other Pacific Islander\n							\n\n								\n								Hispanic/Latino\n							\n\n								\n								White\n							\n\n								\n								Prefer Not to Answer\n							\n\n								\n								Other\n							\n\n\nNOTE: The social definition of “race” has resulted in systemic institutional racism and made it more challenging for people of color to farm. We ask this question as one measure toward our goal of supporting ALL people who farm or want to farm. You can read more about this commitment in our Equity and Justice Statement on our About page.\n\n\nIn Person Events\n\n\nCurrently we have the following in person events scheduled for 2026. Scholarships to support travel will be available. Check the events you will be interested in attending based on the topics\, dates and locations.\n\n\n\n								\n								May 2\, 2026. Install temporary fencing and containment area and infrastructure (hands on activities)\, raising pigs in riparian forest\, paddock terrain walk. Centurion Farm\, LLC\, Locke\, NY.\n							\n\n								\n								June 6\, 2026. Permanent fencing and infrastructure\, selling cuts at local retail locations\, raising and processing heritage pigs. All Family Farm\, Middleton\, NY\n							\n\n								\n								July 11\, 2026. Farrowing infrastructure and operations\, paddock terrain walk\, raising and processing heritage pigs. Top Notch Meats\, Jordanville\, NY.\n							\n\n\n\n\nPossible Other Topics\n\n\nWe are working to coordinate additional events next year. Select events you would be interested in attending.\n\n\n\n								\n								Virtual seminar with a swine veterinarian.\n							\n\n								\n								Virtual seminar with a butcher.\n							\n\n								\n								In person visit to a livestock auction house.\n							\n\n\n\n\n\n \n            \n            \n            \n            \n             \n            \n            \n            \n            \n            \n             \n \n\nΔ \n\n \n 
URL:https://smallfarms.cornell.edu/event/inspecting-and-pricing-a-pig-for-purchase/
LOCATION:NY
CATEGORIES:Farm Ops
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260321T100000
DTEND;TZID=America/New_York:20260321T153000
DTSTAMP:20260516T160035
CREATED:20260307T181249Z
LAST-MODIFIED:20260307T181645Z
UID:10000314-1774087200-1774107000@smallfarms.cornell.edu
SUMMARY:Introduction to Syntropic Agroforestry
DESCRIPTION:CCE Orange County & Hudson Valley Farm Hub are proud to present a talk on Syntropic Agroforestry\, delivered by the system’s creator\, Ernst Götsch.\nSyntropic Agroforestry is an agricultural system developed by Ernst Götsch that exceeds conventional production per acre\, using no inputs while simultaneously accumulating more biomass and building more soil than natural forests. Ernst’s systems build fertility by using directed natural species succession and stratification to optimize photosynthesis and create the eco-physiological optimal conditions for the crop species. \nHe has successfully applied this system in temperate ecosystems across the Mediterranean\, western Europe\, and even northern European countries\, but his best-known systems are located in the tropics and subtropics. \nPlease join us in learning about how Ernst developed his system and how we might be able to apply it to our regional context. There will be time for a Q&A following his talk. \nParticipants may pay an additional fee for a farm tour of All One One All Farm in Goshen\, NY\, with Ernst. Lunch will be served before the farm tour. \nAgenda\nSyntropic Agroforestry Talk with Ernst Götsch \n\nFee: $20.00/per person\nTime: 10:00 AM – 12:00 PM\nLocation: Orange County Emergency Services Center\, Goshen\, NY\n\nTour of All One One All Farm\, Goshen\, NY with Ernst Götsch – SOLD OUT \n\nAdditional Fee: $40.00/per person\nFarm Tour Capacity: 45 attendees\nTime: 1:00 PM – 3:30 PM\, Lunch served at 1:15 PM\nLocation: All One One All Farm\, Goshen\, NY\n\nPlease contact Erik Schellenberg directly (jk2642@cornell.edu) if the program cost is an impediment. \nREGISTER HERE
URL:https://smallfarms.cornell.edu/event/introduction-to-syntropic-agroforestry/
LOCATION:NY
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/Eriks_Program_Banner_2026-0rCm6Y.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T140000
DTEND;TZID=America/New_York:20260322T163000
DTSTAMP:20260516T160035
CREATED:20251105T162156Z
LAST-MODIFIED:20251105T162532Z
UID:10000277-1774188000-1774197000@smallfarms.cornell.edu
SUMMARY:Grafting Workshop
DESCRIPTION:Grafting has been used for centuries to join two trees into one to propagate various desired traits. This workshop will start with a presentation of the history of grafting and different grafting techniques. Participants will also have the opportunity to graft their own tree using the cleft grafting method and get to take home one grafted heirloom apple tree. Space is limited to 24\, online pre-registration is required. \nInstructor: Roger Ort is the Owner of Ort Family Farm which grows around 1\,000 fruit trees and 3 acres of small fruits that are all processed into their line of jams and jellies. Roger hails from Southern\, PA where he attended Williamsport Community College and earned a degree in Horticulture Nursery Management. In 2021 Roger retired from the Cornell Cooperative Extension system after 13 years as a Horticulture Educator and has been able to focus more on growing more unusual fruits and educating others to do the same.
URL:https://smallfarms.cornell.edu/event/2026-03-22-grafting-workshop/
LOCATION:CCE Tompkins\, 615 Willow Ave\, Ithaca\, NY\, 14850\, United States
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/11/20210919_155422.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T140000
DTEND;TZID=America/New_York:20260322T163000
DTSTAMP:20260516T160035
CREATED:20260307T181250Z
LAST-MODIFIED:20260307T181646Z
UID:10000315-1774188000-1774197000@smallfarms.cornell.edu
SUMMARY:Grafting Workshop
DESCRIPTION:Grafting has been used for centuries to join two trees into one to propagate various desired traits. This workshop will start with a presentation of the history of grafting and different grafting techniques. Participants will also have the opportunity to graft their own tree using the cleft grafting method and get to take home one grafted heirloom apple tree. Space is limited to 24\, online pre-registration is required. \nInstructor: Roger Ort is the Owner of Ort Family Farm which grows around 1\,000 fruit trees and 3 acres of small fruits that are all processed into their line of jams and jellies. Roger hails from Southern\, PA where he attended Williamsport Community College and earned a degree in Horticulture Nursery Management. In 2021 Roger retired from the Cornell Cooperative Extension system after 13 years as a Horticulture Educator and has been able to focus more on growing more unusual fruits and educating others to do the same.
URL:https://smallfarms.cornell.edu/event/grafting-workshop/
LOCATION:CCE Tompkins\, 615 Willow Ave\, Ithaca\, NY\, 14850\, United States
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/20210919_155422-lTh82y.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260323T130000
DTEND;TZID=America/New_York:20260323T153000
DTSTAMP:20260516T160035
CREATED:20251029T154157Z
LAST-MODIFIED:20251029T154345Z
UID:10000209-1774270800-1774279800@smallfarms.cornell.edu
SUMMARY:Annie's Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/2025-11-03-annies-project-classic-risk-management-for-farm-women/2026-03-23/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2025/10/NY_AP_Classic_Nov-Dec_2025.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260323T130000
DTEND;TZID=America/New_York:20260323T153000
DTSTAMP:20260516T160035
CREATED:20260307T181251Z
LAST-MODIFIED:20260307T181647Z
UID:10000316-1774270800-1774279800@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-6/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260324T190000
DTEND;TZID=America/New_York:20260324T203000
DTSTAMP:20260516T160035
CREATED:20260307T181252Z
LAST-MODIFIED:20260307T181648Z
UID:10000317-1774378800-1774384200@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success-course-4/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/FMRP-Logo-vCUjQ7.jpg
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260328T103000
DTEND;TZID=America/New_York:20260328T130000
DTSTAMP:20260516T160035
CREATED:20260122T155821Z
LAST-MODIFIED:20260122T155958Z
UID:10000284-1774693800-1774702800@smallfarms.cornell.edu
SUMMARY:Injury Prevention and Pain Relief for Farmers
DESCRIPTION:Farm Ops is excited to host Physical Therapist Brian Westlake\, DPT\, Cert. MDT at the Clear Path for Veterans venue on Saturday\, March 28\, 2026 to discuss and demonstrate how farmers can use simple cause-and-effect movement analysis known as Mechanical Diagnosis and Therapy® to take control and recover from an injury as rapidly as possible.    \nBrian grew up working on his grandparent’s farm in Aurelius\, New York where he learned first-hand the physical nature of work in agriculture. After becoming a physical therapist\, he worked for the Veterans Health Administration for 25 years where he focused on maximizing the health and wellness of the Veterans community. With his retirement from the VA\, Brian has taken what he learned from that experience to now focus on maximizing the health and wellness of the agricultural community.   \nCome join this event to learn how pain relief and injury prevention is possible using the tools on your farm. Veteran and non veteran farmers are invited. Farm partners are welcome to attend but must register separately. Participants must reside in NYS.  It is recommended that participants wear clothing appropriate for exercise. Lunch will be provided.   \nSorry. This form is no longer available.
URL:https://smallfarms.cornell.edu/event/injury-prevention-and-pain-relief-for-farmers/
LOCATION:Clear Path for Veterans\, 1223 Salt Springs Road\, Chittenango\, NY\, 13037\, United States
CATEGORIES:Farm Ops
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260330T130000
DTEND;TZID=America/New_York:20260330T153000
DTSTAMP:20260516T160035
CREATED:20260307T181254Z
LAST-MODIFIED:20260307T181650Z
UID:10000319-1774875600-1774884600@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-7/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260331T190000
DTEND;TZID=America/New_York:20260331T203000
DTSTAMP:20260516T160035
CREATED:20260307T181255Z
LAST-MODIFIED:20260307T181651Z
UID:10000320-1774983600-1774989000@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success-course-5/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/FMRP-Logo-vCUjQ7.jpg
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260406T130000
DTEND;TZID=America/New_York:20260406T153000
DTSTAMP:20260516T160035
CREATED:20260307T181651Z
LAST-MODIFIED:20260307T181651Z
UID:10000321-1775480400-1775489400@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-8/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260407T190000
DTEND;TZID=America/New_York:20260407T203000
DTSTAMP:20260516T160035
CREATED:20260307T181652Z
LAST-MODIFIED:20260307T181652Z
UID:10000322-1775588400-1775593800@smallfarms.cornell.edu
SUMMARY:From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success Course
DESCRIPTION:The Cornell Agricultural Marketing Research Program and Penn State University are excited to present a new\, 6-week course\, “From Data to Dollars: Making Data-driven Decisions to Increase Farmers Market Success\,” as part of Cornell’s Farmers Market Research Project. The course is for farmers with experience selling at farmers markets who wish to increase their earnings through management and marketing practices. Participants should either already use or intend to adopt the use of a Point of Sale (POS) system\, like Square\, to get the most benefit.\nThis course aims to give farmers tools and techniques that increase their daily sales at farmers markets. A key component is group sharing through interactive questions and instructor-led group discussions. In addition to time spent on weekly webinars\, participants should plan to spend about 1-2 hours each week working on course assignments\, to be discussed the following week. Each week\, the course will build on previous weeks’ topics\, resulting in a well-rounded understanding of how to implement data-driven decisions and advance your goals.\n\nWhat You’ll Learn:\n\nAn understanding of consumer-focused marketing strategy.\nTo develop a simple\, actionable marketing plan for the 2026 season.\nStep-by-step guidance on setting up and using a POS system effectively.\nInsights from experienced farmers market vendors.\nTools to monitor and improve your market metrics.\n\nThe course is free and only open to farmers in NY and PA. To participate\, register with the link below. Learn more about the project on our website.
URL:https://smallfarms.cornell.edu/event/from-data-to-dollars-making-data-driven-decisions-to-increase-farmers-market-success-course-6/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/FMRP-Logo-vCUjQ7.jpg
ORGANIZER;CN="Cornell Agricultural Marketing Research Program":MAILTO:mnl28@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260411T100000
DTEND;TZID=America/New_York:20260411T113000
DTSTAMP:20260516T160035
CREATED:20260307T181653Z
LAST-MODIFIED:20260307T181653Z
UID:10000323-1775901600-1775907000@smallfarms.cornell.edu
SUMMARY:Spring Hazelnut Workshop at Dilmun Hill Student Farm
DESCRIPTION:The Cornell Small Farms Program Agroforestry team is pleased to announce the first of two comprehensive hazelnut production workshops. Join Brian Caldwell (Hemlock Grove Farm) and Jonathan Bates (Agroforestry Educator\, CCE Tompkins County) to learn about hazelnut siting\, genetics\, and planting. Propagation techniques from seed and clones will also be covered. \nThe workshop will take place at Dilmun Hill Student Farm\, where participants will work with a well-established planting of hazelnuts. \nThis is a free event\, but space is limited\, so registration is required. \nInformation with directions and parking instructions will be sent to confirmed registrants the week prior to the event. \nPlease contact Connor Youngerman (czy2@cornell.edu) with any questions. \n\n\n\nSpring Hazelnut Workshop at Dilmun Hill Student Farm\n\n"*" indicates required fields \n \n\n\n\n\nAdministrative Information\n\n\nName*\n\n                            \n                                                    \n                                                    First\n                                                 \n                            \n                                                    \n                                                    Last\n                                                 \n\nPhone* \n\n\nEmail* \n\n                            \n                        \n\n\nAddress*\n\n                         \n                                        \n                                        Street Address\n                                    \n                                        \n                                        Address Line 2\n                                    \n                                    \n                                    City\n                                 \n                                        AlabamaAlaskaAmerican SamoaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaGuamHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaNorthern Mariana IslandsOhioOklahomaOregonPennsylvaniaPuerto RicoRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahU.S. Virgin IslandsVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific\n                                        State\n                                      \n                                    \n                                    ZIP Code\n                                 \n\n \n\nCounty \nAlbanyAlleganyBronxBroomeCattaraugusCayugaChautauquaChemungChenangoClintonColumbiaCortlandDelawareDutchessErieEssexFranklinFultonGeneseeGreeneHamiltonHerkimerJeffersonKingsLewisLivingstonMadisonMonroeMontgomeryNassauNew YorkNiagaraOneidaOnondagaOntarioOrangeOrleansOswegoOtsegoPutnamQueensRensselaerRichmondRocklandSaint LawrenceSaratogaSchenectadySchoharieSchuylerSenecaSteubenSuffolkSullivanTiogaTompkinsUlsterWarrenWashingtonWayneWestchesterWyomingYates\n\nFarm Business Name (if operational) \n\n\n\nWhat best describes your agricultural work?*\n\n\n\n					\n					I am an aspiring farmer (not yet farming)\n			\n\n					\n					I am a farm manager\, employee\, intern\, volunteer\, etc.\n			\n\n					\n					I am a beginning farmer (farming less than 10 years)\n			\n\n					\n					I am a farmer\, who has been farming for over 10 years\n			\n\n					\n					Not represented here\n			\n\n\n\nIf your answer was not represented above\, please provide us this information below. \n\n\nWhat is your experience with hazelnuts? \n\n\n\nDemographics\n\n\nAre you a military veteran or currently serving?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n\n\n\nAre you affiliated (work for) with Cornell University?*\n\n\n\n					\n					Cooperative Extension\n			\n\n					\n					Faculty\n			\n\n					\n					Staff\n			\n\n					\n					Student\n			\n\n					\n					No Affiliation\n			\n\n\n\n\nHow do you identify?*\n\n\n\n					\n					Female\n			\n\n					\n					Male\n			\n\n					\n					Gender Non-Conforming\n			\n\n					\n					Prefer Not to Answer\n			\n\n\n\n\nWith which of the following races or ethnic groups do you identify?*\n\n\n\n								\n								African American/Black\n							\n\n								\n								American Indian/Alaska Native\n							\n\n								\n								Asian\n							\n\n								\n								Hawaiian Native/Other Pacific Islander\n							\n\n								\n								Hispanic/Latino\n							\n\n								\n								White\n							\n\n								\n								Prefer Not to Answer\n							\n\n								\n								Other\n							\n\n\nNOTE: The social definition of “race” has resulted in systemic institutional racism and made it more challenging for people of color to farm. We ask this question as one measure toward our goal of supporting ALL people who farm or want to farm. You can read more about this commitment in our Equity and Justice Statement on our About page.\n\n\n\n \n            \n            \n            \n            \n             \n            \n            \n            \n            \n            \n             \nΔ
URL:https://smallfarms.cornell.edu/event/spring-hazelnut-workshop-at-dilmun-hill-student-farm/
LOCATION:Dilmun Hill Farm\, 705 Dryden Rd\, Ithaca\, 14850\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/hazelnuts-d7PNV3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260413T130000
DTEND;TZID=America/New_York:20260413T153000
DTSTAMP:20260516T160035
CREATED:20260307T181654Z
LAST-MODIFIED:20260307T181654Z
UID:10000324-1776085200-1776094200@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-9/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T163000
DTEND;TZID=America/New_York:20260417T183000
DTSTAMP:20260516T160035
CREATED:20260307T181655Z
LAST-MODIFIED:20260307T181655Z
UID:10000325-1776443400-1776450600@smallfarms.cornell.edu
SUMMARY:Mushroom Inoculation – Hands On Workshop
DESCRIPTION:Learn how to grow your own mushrooms at home! \n\nHobby-Level Presentation also provides detail and resoureces for commercial cultivation\nHome-Grown Cultivation Techniques\nLog Maintenance\nInoculate a log with mycelium\, producing edible gourmet Shiitake mushrooms for years.\n\nYou will learn the basics for growing: \n\nShiitake\nLion’s Mane\nWine Cap\nNameko\n\nYou will be able to take your own Shiitake log home!  \nPrepaid registration required of $30. All materials are provided. Please dress accordingly as this project can get messy. Class size is limited to 30 participants. \nRegister early\, class fills quickly
URL:https://smallfarms.cornell.edu/event/mushroom-inoculation-hands-on-workshop/
LOCATION:Ag & Business Center\, 36 Center St.\, Warsaw\, NY\, 14569\, United States
CATEGORIES:Mushrooms
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/058_scenario1-gnUSRp.jpg
ORGANIZER;CN="Cornell Cooperative Extension Wyoming County":MAILTO:wyoming@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260418T083000
DTEND;TZID=America/New_York:20260418T150000
DTSTAMP:20260516T160035
CREATED:20260307T181657Z
LAST-MODIFIED:20260307T181657Z
UID:10000326-1776501000-1776524400@smallfarms.cornell.edu
SUMMARY:New York Nut Growers Association 2026 Spring Meeting
DESCRIPTION:Stay up to date with nut growing in New York and meet experienced growers! \nAll are welcome to register to attend the New York Nut Growers Association 2026 Spring Meeting on April 18 in Tompkins County. \nThe main program will take place in the morning at the Danby Fire Station\, 1780 Danby Road\, Ithaca\, NY 14850. Breakfast starts at 8:30 am\, and the program begins at 9:00 am. Speakers will include Richard Fahey (a demonstration of grafting techniques by a homesteader who produces fruit and nut scionwood)\, Jeff Zarnowski (a discussion of the latest developments in nut breeding and an update on the New York Tree Crops Alliance)\, and Connor Youngerman (who will share the highlights of recent agroforestry summit hosted the Cornell Small Farms Program and the Silvopasture and Agroforestry Program Work Teams). Nut-related questions for the audience will be addressed before lunch and can be submitted in advance to Jerry Henkin (sproutnut@aol.com). \nAfter lunch we will travel a few miles to Crosston Annex farm\, parking at 54 Gunderman Road\, Ithaca\, NY 14850\, and then walking about 1/4 mile on uneven ground. The afternoon program includes a walking tour of nut and fruit plantings and a demonstration of soil testing techniques. \nParticipants are welcome to bring items related to nut growing or nut eating to sell or share during lunch. \nThe New York Nut Growers Association is an all volunteer\, non-profit organization that promotes nut tree growing in New York State. It’s not necessary to be a member of the New York Nut Growers Association (NYNGA) to attend this meeting. A light breakfast and lunch are included in the cost of meeting registration\, which is $20/member\, $25/non-member. Pre-registration is required to facilitate meal planning and because the meeting is limited to 60 participants due to building occupancy limits. Pants\, socks and comfortable walking shoes or boots are suggested for the afternoon walking tour. Please check the weather in advance and plan accordingly. \nSigns announcing the meeting location will be placed about a quarter mile from the driveway entrance in both the east and west directions. \n  \n \nFor questions\, contact Jerry Henkin\, NYNGA President\, sproutnut@aol.com\, (914) 282-1371. \nRESERVE YOUR SPOT
URL:https://smallfarms.cornell.edu/event/new-york-nut-growers-association-2026-spring-meeting/
LOCATION:Danby Volunteer Fire Company\, 1780 Danby Rd.\, Ithaca\, NY\, 14580\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY-nut-growers-spring-meeting-QUZyah.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260419T130000
DTEND;TZID=America/New_York:20260419T150000
DTSTAMP:20260516T160035
CREATED:20260307T181659Z
LAST-MODIFIED:20260307T181659Z
UID:10000327-1776603600-1776610800@smallfarms.cornell.edu
SUMMARY:Collar City Mushroom Bucket Workshop and Research Set Up
DESCRIPTION:Join the Cornell Small Farms Program and Collar City Mushrooms at Indian Ladder Farms for a hands‑on workshop on oyster mushroom cultivation. This in‑person program will be led by Avery Stempel and Connor Youngerman and will introduce the fundamentals of mushroom production across several growing systems. \nParticipants will learn how to grow oyster mushrooms—the world’s second most widely cultivated mushroom—in buckets using simple\, scalable techniques suitable for home\, farm\, or urban settings. The workshop will also highlight best practices\, food safety regulations\, value‑added product opportunities\, and circular agriculture applications for specialty mushrooms in New York State. \nThis is a free event\, but registration is required. Please indicate on the registration form whether you plan to take a mushroom bucket home. If so\, you must bring your own clean bucket and note its size when you register. You are not required to take a bucket home. Substrate\, spawn\, and all tools needed to prepare buckets will be provided by the workshop hosts. \nCoordinating email will be sent out a week in advance to registered participants \nQuestions may be directed to Connor at czy2@cornell.edu \n\n\n\n\nCollar City Mushroom Bucket Workshop and Research Set Up\n\n"*" indicates required fields \n \n\n\nStep 1 of 2\n        	 \n\n50%\n \n\n\n\n\n\n\nAdministrative Information\n\n\nName*\n\n                            \n                                                    \n                                                    First\n                                                 \n                            \n                                                    \n                                                    Last\n                                                 \n\nPhone* \n\n\nEmail* \n\n                            \n                        \n\n\nAddress*\n\n                         \n                                        \n                                        Street Address\n                                    \n                                        \n                                        Address Line 2\n                                    \n                                    \n                                    City\n                                 \n                                        AlabamaAlaskaAmerican SamoaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaGuamHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaNorthern Mariana IslandsOhioOklahomaOregonPennsylvaniaPuerto RicoRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahU.S. Virgin IslandsVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific\n                                        State\n                                      \n                                    \n                                    ZIP Code\n                                 \n\n \n\nCounty \nAlbanyAlleganyBronxBroomeCattaraugusCayugaChautauquaChemungChenangoClintonColumbiaCortlandDelawareDutchessErieEssexFranklinFultonGeneseeGreeneHamiltonHerkimerJeffersonKingsLewisLivingstonMadisonMonroeMontgomeryNassauNew YorkNiagaraOneidaOnondagaOntarioOrangeOrleansOswegoOtsegoPutnamQueensRensselaerRichmondRocklandSaint LawrenceSaratogaSchenectadySchoharieSchuylerSenecaSteubenSuffolkSullivanTiogaTompkinsUlsterWarrenWashingtonWayneWestchesterWyomingYates\n\nFarm Business Name (if operational) \n\n\n\nWhat best describes your agricultural work?*\n\n\n\n					\n					I am an aspiring farmer (not yet farming)\n			\n\n					\n					I am a farm manager\, employee\, intern\, volunteer\, etc.\n			\n\n					\n					I am a beginning farmer (farming less than 10 years)\n			\n\n					\n					I am a farmer who has been farming for over 10 years\n			\n\n					\n					Not represented here\n			\n\n\n\nIf your answer was not represented above\, please provide us this information below. \n\n\n\nAre you a military veteran or currently serving?*\n\n\n\n					\n					Yes\n			\n\n					\n					No\n			\n\n\n\n\nDemographics\n\n\nAre you affiliated with Cornell University?*\n\n\n\n					\n					Cornell Cooperative Extension\n			\n\n					\n					Faculty\n			\n\n					\n					Staff\n			\n\n					\n					Student or Alumnus\n			\n\n					\n					No Affiliation\n			\n\n\n\n\nHow do you identify?*\n\n\n\n					\n					Female\n			\n\n					\n					Male\n			\n\n					\n					Gender Non-Conforming\n			\n\n					\n					Prefer Not to Answer\n			\n\n\n\n\nWith which of the following races or ethnic groups do you identify?*\n\n\n\n								\n								African American/Black\n							\n\n								\n								American Indian/Alaska Native\n							\n\n								\n								Asian\n							\n\n								\n								Hawaiian Native/Other Pacific Islander\n							\n\n								\n								Hispanic/Latino\n							\n\n								\n								White\n							\n\n								\n								Prefer Not to Answer\n							\n\n								\n								Other\n							\n\n\nNOTE: The social definition of “race” has resulted in systemic institutional racism and made it more challenging for people of color to farm. We ask this question as one measure toward our goal of supporting ALL people who farm or want to farm. You can read more about this commitment in our Equity and Justice Statement on our About page.\n\n\n\n                         \n                    \n \n\n\n\nWhat is your experience growing mushrooms? \n\n\nWhat are you hoping to get out of today's workshop? \n\n\n\nDo you want to make your own mushroom bucket (if YES\, you must bring your own bucket)?\n\n\n\n					\n					Yes\, I will bring my own bucket\n			\n\n					\n					No\n			\n\n\n\nWhat size bucket will you bring (please answer in gallons)? \n\n\n\n\n \n            \n            \n            \n            \n             \n            \n            \n            \n            \n            \n             \n \n\nΔ
URL:https://smallfarms.cornell.edu/event/collar-city-mushroom-bucket-workshop-and-research-set-up/
LOCATION:Collar City Mushrooms\, 342 Altamont Rd.\, Altamont\, NY\, 12009\, United States
CATEGORIES:Mushrooms
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/collar_city_logo-e1772828589728-vf0WSp.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260420T130000
DTEND;TZID=America/New_York:20260420T153000
DTSTAMP:20260516T160035
CREATED:20260307T181700Z
LAST-MODIFIED:20260307T181700Z
UID:10000328-1776690000-1776699000@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-10/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T150000
DTEND;TZID=America/New_York:20260424T180000
DTSTAMP:20260516T160035
CREATED:20260307T181701Z
LAST-MODIFIED:20260307T181701Z
UID:10000329-1777042800-1777053600@smallfarms.cornell.edu
SUMMARY:Air Pruned Raised Beds 101
DESCRIPTION:Join Connor Youngerman of Cornell Small Farms and NYRP’s Parks & Urban Agriculture teams for an introduction to Air Pruned Raised Beds (APRBs) from construction to implementation. APRBs have been shown as an excellent method for growing a suite of urban tree species and hold great promise as a tool for forestry practitioners in NYC. This workshop will explore the in’s and outs\, including design\, appropriate tree species\, and basic troubleshooting (i.e. weeding). Participants will also get to help build and plant out two APRBs at NYRP’s field facility \nN O T E: Registration is required for this workshop. Attendance will be capped at 25 people\, after which anyone else who registers will be automatically added to a wait list. \nRegister Here
URL:https://smallfarms.cornell.edu/event/air-pruned-raised-beds-101/
LOCATION:The Sherman Creek Center\, 3725 10th Ave.\, New York\, NY\, 10034\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/pexels-shvetsa-5029853-2-scaled-e1772648740575-SBpPkm.jpg
ORGANIZER;CN="New York Restoration Project":MAILTO:info@nyrp.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260427T130000
DTEND;TZID=America/New_York:20260427T153000
DTSTAMP:20260516T160035
CREATED:20260307T181703Z
LAST-MODIFIED:20260307T181703Z
UID:10000330-1777294800-1777303800@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-11/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260502T100000
DTEND;TZID=America/New_York:20260502T150000
DTSTAMP:20260516T160035
CREATED:20260307T181715Z
LAST-MODIFIED:20260501T224407Z
UID:10000340-1777716000-1777734000@smallfarms.cornell.edu
SUMMARY:Feeding Strategies for Riparian Raised Pigs
DESCRIPTION:Join Farm Ops at veteran owned Centurion Farm\, LLC and Benlauck Farm to explore a riparian forest raised pig operation that combines natural foraging with supplemental\, nutrient-dense feed. The morning session at Centurion Farm\, LLC will cover the temporary infrastructure used in support of this riparian forest-based operation. Participants will walk last year’s and the current year’s riparian forest paddocks and discuss and observe the balance between animal welfare\, vegetation management\, and environmental protection. After lunch\, the group will move to Benlauck Farm to discuss the equipment needs and activities associated with making a nutritious and balanced custom pig feed.  \nWhat to expect:  \nMorning discussion topics and activities will include: \n\ntechniques for temporary infrastructure that pigs will not destroy\,\nthe benefits and risks of a riparian forest-based operation\,\nthe environmental considerations of a riparian forest-based operation\,\na terrain and paddock walk.\n\nLunch will be provided with time to network with other farmer participants. \nAfternoon discussion topics and activities will include:  \n\nthe input requirements for custom feed based on nutritional goals\, \nthe potential cost advantages of making your own custom pig feed\, \nthe steps involved in making custom pig feed\,\nparticipation in select process steps for making pig feed.\n\n Registration closed.
URL:https://smallfarms.cornell.edu/event/feeding-strategies-for-riparian-raised-pigs/
LOCATION:NY
CATEGORIES:Farm Ops
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/Centurion-Farm-Pigs-in-Forest-768x576-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260502T140000
DTEND;TZID=America/New_York:20260502T160000
DTSTAMP:20260516T160035
CREATED:20260307T181703Z
LAST-MODIFIED:20260307T181703Z
UID:10000331-1777730400-1777737600@smallfarms.cornell.edu
SUMMARY:Introduction to Air Pruned Raised Beds (APRBs)
DESCRIPTION:Join Connor Youngerman of Cornell Small Farms and the team at Smiling Hogshead Ranch for a hands-on\, train-the-trainer workshop introducing Air Pruned Raised Beds (APRBs) from construction to implementation. Designed to equip forestry practitioners\, educators\, and community leaders with the skills to replicate this model. This session will cover APRB design\, recommended urban tree species\, installation techniques\, and basic troubleshooting. Participants will not only learn the fundamentals of APRBs as a tool for growing a diverse range of urban tree species\, but will also gain the knowledge and confidence to teach others how to build and manage them. \nRegister Here
URL:https://smallfarms.cornell.edu/event/introduction-to-air-pruned-raised-beds-aprbs/
LOCATION:Smiling Hogshead Ranch\, 25-30 Skillman Ave\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/intro-aprb-5.2.26-SplSRK.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260504T130000
DTEND;TZID=America/New_York:20260504T153000
DTSTAMP:20260516T160035
CREATED:20260307T181704Z
LAST-MODIFIED:20260307T181704Z
UID:10000332-1777899600-1777908600@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-12/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260507T170000
DTEND;TZID=America/New_York:20260507T190000
DTSTAMP:20260516T160035
CREATED:20260422T163350Z
LAST-MODIFIED:20260422T163350Z
UID:10000442-1778173200-1778180400@smallfarms.cornell.edu
SUMMARY:Air Pruned Raised Beds for Tree Seedling Production
DESCRIPTION:Cornell Cooperative Extension Tompkins County in conjunction with the Cornell Small Farms Program will be offering a hands-on workshop on Air Pruned Raised Beds (APRBs). \nAPRBs offer an innovative\, scalable approach to tree seedling propagation. By naturally pruning roots through air exposure\, this system produces seedlings with stronger root architecture\, higher transplant success\, and the ability to grow large volumes of bare-root stock in a small footprint—no land ownership required. APRBs are adaptable to both urban and rural contexts and support high-density seedling production for a wide range of species. \nParticipants will learn how to construct an APRB and explore key topics including bed management\, growing media\, pest management\, species selection\, seed collection\, preservation\, germination\, and potential markets. Requirements for selling nursery stock in NYS will also be addressed. This workshop is ideal for producers seeking to diversify into a new\, efficient tree seedling production system. \nInstructor’s bio:The session will be led by Connor Youngerman\, Agroforestry lead with the Cornell Small Farms Program. As the Agroforestry and Mushroom Specialist with the Cornell Small Farms Program\, Connor applies his skills and experience toward climate resiliency outreach for new\, established\, and historically excluded farmers. His particular interests lie in advancing research and education for agroforestry tree nursery management\, medicinal agroforestry crops\, and novel mushroom substrates. He believe these areas hold huge potential to diversify the ecological and economic portfolio of small-scale farmers. \nThere is no charge for the workshop\, however pre-registration is required\, as participation is capped at 25 people \nFee\nThis event is free\, however\, donations help us keep future programming costs low for our community. Thank you for your continued support! \nRegister\nhttps://ccetompkins.wufoo.com/forms/m1v4b07m04r3gel/
URL:https://smallfarms.cornell.edu/event/air-pruned-raised-beds-for-tree-seedling-production-2-2026-05-07/
LOCATION:CCE Tompkins Education Center\, 615 Willow Ave.\, Ithaca\, NY\, 14850\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/04/Air_Pruning.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260508T100000
DTEND;TZID=America/New_York:20260508T120000
DTSTAMP:20260516T160035
CREATED:20260307T181708Z
LAST-MODIFIED:20260307T181708Z
UID:10000333-1778234400-1778241600@smallfarms.cornell.edu
SUMMARY:Air Pruned Raised Beds for Tree Seedling Production – Allegany County
DESCRIPTION:Cornell Cooperative Extension Allegany County in conjunction with the Cornell Small Farms Program will be offering a hands-on workshop on Air Pruned Raised Beds (APRBs). The workshop\, hosted at Wild Geese Farm in Rushford\, NY on Friday\, May 8\, 2026\, from 10:00 AM until Noon\, will be held rain or shine. \nAPRBs offer an innovative\, scalable approach to tree seedling propagation. By naturally pruning roots through air exposure\, this system produces seedlings with stronger root architecture\, higher transplant success\, and the ability to grow large volumes of bare-root stock in a small footprint—no land ownership required. APRBs are adaptable to both urban and rural contexts and support high-density seedling production for a wide range of species. \nParticipants will learn how to construct an APRB and explore key topics including bed management\, growing media\, pest management\, species selection\, seed collection\, preservation\, germination\, and potential markets. Requirements for selling nursery stock in NYS will also be addressed. This workshop is ideal for producers seeking to diversify into a new\, efficient tree seedling production system. \nThe session will be led by Connor Youngerman\, Agroforestry lead with the Cornell Small Farms Program. There is no charge for the workshop\, however pre-registration is required\, as participation is capped at 25. \nTo register online: https://reg.cce.cornell.edu/Air_Pruned_Raised_Beds_202 \nIf you have any questions about the workshop\, please contact Lynn Bliven at 585-268-7644 ext. 18.
URL:https://smallfarms.cornell.edu/event/air-pruned-raised-beds-for-tree-seedling-production-allegany-county/
LOCATION:Wild Geese Farm\, 8499 Agett Rd\, Franklinville\, 14737\, United States
CATEGORIES:Agroforestry
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/aprb-snip-zIwqpU.jpg
ORGANIZER;CN="Cornell Cooperative Extension Allegany County":MAILTO:allegany@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260508T140000
DTEND;TZID=America/New_York:20260508T160000
DTSTAMP:20260516T160035
CREATED:20260307T181716Z
LAST-MODIFIED:20260307T181716Z
UID:10000341-1778248800-1778256000@smallfarms.cornell.edu
SUMMARY:Air Pruned Raised Beds For Tree Seedling Production – Wyoming County
DESCRIPTION:Air Pruned Raised Beds provide a scalable\, land‑free way to grow tree seedlings. By using air exposure to naturally prune roots\, they produce stronger root systems\, improve transplant success\, and support high‑density bare‑root production in small spaces. Adaptable to both urban and rural settings\, APRBs work for many species and enable efficient\, large‑volume propagation. \nParticipants will learn: \n\nHow to construct an Air Pruned Raised Bed (APRB)\nBest practices for bed management\, growing media\, and pest management\nSpecies selection\, seed collection\, preservation\, and germination techniques\nOverview of potential markets for APRB‑grown seedlings\nRequirements for selling nursery stock in New York State and how this system can help producers diversify into efficient tree seedling production\n\nThe session will be led by Connor Youngerman\, Agroforestry lead with the Cornell Small Farms Program. Attendance is free. \nRegistration is required. Participation is capped at 2. \nAccommodations for persons with disabilities may be requested by calling 585-786-2251 no later than 10 days before the event to ensure sufficient time to make arrangements. Requests received after this date will be met when possible.
URL:https://smallfarms.cornell.edu/event/air-pruned-raised-beds-for-tree-seedling-production-wyoming-county/
LOCATION:CCE Wyoming County 5.8.26- APRB\, 2320 Centerline Rd.\, Varysburg\, NY\, 14167\, United States
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/aprb-snip-zIwqpU.jpg
ORGANIZER;CN="Cornell Cooperative Extension Wyoming County":MAILTO:wyoming@cornell.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260511T130000
DTEND;TZID=America/New_York:20260511T153000
DTSTAMP:20260516T160035
CREATED:20260307T181709Z
LAST-MODIFIED:20260307T181709Z
UID:10000334-1778504400-1778513400@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-13/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260514T183000
DTEND;TZID=America/New_York:20260514T200000
DTSTAMP:20260516T160035
CREATED:20260401T221145Z
LAST-MODIFIED:20260512T191507Z
UID:10000438-1778783400-1778788800@smallfarms.cornell.edu
SUMMARY:Working with your Swine Butcher
DESCRIPTION:Join us for an informative Working with your Butcher virtual seminar featuring guest speaker Ethan Scheffler\, Meat Lab Manager and Operator at The Ohio State University. In this seminar\, Ethan will share valuable insights on how to effectively work with your butcher\, including key dos and don’ts that can make a big difference in your end product. Producers will also learn practical strategies to get the most value and yield out of their hog carcass\, making this a great event for pork producers who are looking to maximize their processing results.  \n\n\n                \n                        \n                            Farm Ops: 2025-26 Pig Production Cohort\n                            Please fill out our questionnaire to be added to the email list to receive event notification regarding 'virtual' Pig Production Cohort activities.  Once you register for a virtual event\, you will be included on all virtual event emails and do not have to register again. Registration for in person events will happen on a separate form. \n							"*" indicates required fields \n                        \n        \n        	Step 1 of 4\n        	 \n            \n                25%\n            \n                        \n					EligibilityDo you live in New York State?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			\n                    \n                    \n                          \n                    \n                \n                \n                    \n                        Administrative InformationAre you a military veteran or currently serving?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			Name*\n                            \n                            \n                                                    \n                                                    First\n                                                \n                            \n                            \n                                                    \n                                                    Last\n                                                \n                            \n                        Phone*Email*\n                            \n                        Address*    \n                    \n                         \n                                        \n                                        Street Address\n                                    \n                                        \n                                        Address Line 2\n                                    \n                                    \n                                    City\n                                 \n                                        AlabamaAlaskaAmerican SamoaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaGuamHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaNorthern Mariana IslandsOhioOklahomaOregonPennsylvaniaPuerto RicoRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahU.S. Virgin IslandsVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific\n                                        State\n                                      \n                                    \n                                    ZIP Code\n                                \n                    \n                CountyAlbanyAlleganyBronxBroomeCattaraugusCayugaChautauquaChemungChenangoClintonColumbiaCortlandDelawareDutchessErieEssexFranklinFultonGeneseeGreeneHamiltonHerkimerJeffersonKingsLewisLivingstonMadisonMonroeMontgomeryNassauNew YorkNiagaraOneidaOnondagaOntarioOrangeOrleansOswegoOtsegoPutnamQueensRensselaerRichmondRocklandSaint LawrenceSaratogaSchenectadySchoharieSchuylerSenecaSteubenSuffolkSullivanTiogaTompkinsUlsterWarrenWashingtonWayneWestchesterWyomingYatesFarm Business Name (if operational)What best describes your agricultural work?*\n			\n					\n					I am an aspiring farmer (not yet farming)\n			\n			\n					\n					I am a farm manager\, employee\, intern\, volunteer\, etc.\n			\n			\n					\n					I am a beginning farmer (farming less than 10 years)\n			\n			\n					\n					I am a farmer\, who has been farming for over 10 years\n			\n			\n					\n					Not represented here\n			If your answer was not represented above\, please provide us this information below.Have you enrolled in BF 138: Getting Started with Pastured Pigs in the past?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			\n                    \n                    \n                          \n                    \n                \n                \n                    \n                        Selection Criteria QuestionsAre you currently operating a pig enterprise?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			\n			\n					\n					No\, but plan to incorporate a pig enterprise in the next 1-2 years.\n			\n			\n					\n					No\, but plan to incorporate a pig enterprise in the next 3-5 years.\n			\n			\n					\n					No\, but plan to incorporate a pig enterprise in the next 5-10 years.\n			\n			\n					\n					No\, I just want to learn about raising pigs.\n			What type of pig production enterprise are you currently operating? Choose all that apply.*\n								\n								Farrow to Wean (you farrow and sell weaned piglets)\n							\n								\n								Farrow to Feeder  (you farrow and sell feeder piglets)\n							\n								\n								Farrow to Finish (you farrow and raise to finish weight)\n							\n								\n								Wean to Finish (you purchase a weaned piglet and raise to finish weight)\n							\n								\n								Feeder to Finish (you purchase a feeder piglet and raise to finish weight)\n							\n								\n								Seedstock Production (you raise sows and/or boars and produce piglets to sustain pure breeds/genetics)\n							\n								\n								Show Pigs\n							\n								\n								Other\n							Please provide us any other information about your pig production operations that may not be reflected above.Are you currently selling pork?*\n			\n					\n					Yes\n			\n			\n					\n					No\n			If you are selling custom or USDA half and whole pigs\, respond yes. If you are selling retail pork cuts\, respond yes. Are you currently selling pork? Choose all that apply.*\n								\n								Non USDA halves and wholes\n							\n								\n								USDA halves and wholes\n							\n								\n								Retail cuts (off the farm)\n							\n								\n								Retail cuts (online sales platforms)\n							\n								\n								Retail cuts (other grocery/food establishments)\n							\n								\n								Wholesale to other grocery/food establishments\n							\n								\n								Restaurants\n							\n								\n								Other\n							Please provide us any other information you wish to about your pork sales.\n                    \n                    \n                          \n                    \n                \n                \n                    \n                        DemographicsAre you affiliated (work for) with Cornell University?*\n			\n					\n					Alum or Current Student\n			\n			\n					\n					Cooperative Extension\n			\n			\n					\n					Faculty\n			\n			\n					\n					Staff\n			\n			\n					\n					No Affiliation\n			If you are retired from Cornell University or Cooperative Extension\, please select your former appointment.How do you identify?*\n			\n					\n					Female\n			\n			\n					\n					Male\n			\n			\n					\n					Gender Non-Conforming\n			\n			\n					\n					Prefer Not to Answer\n			With which of the following races or ethnic groups do you identify?*\n								\n								African American/Black\n							\n								\n								American Indian/Alaska Native\n							\n								\n								Asian\n							\n								\n								Hawaiian Native/Other Pacific Islander\n							\n								\n								Hispanic/Latino\n							\n								\n								White\n							\n								\n								Prefer Not to Answer\n							\n								\n								Other\n							NOTE: The social definition of “race” has resulted in systemic institutional racism and made it more challenging for people of color to farm. We ask this question as one measure toward our goal of supporting ALL people who farm or want to farm. You can read more about this commitment in our Equity and Justice Statement on our About page.In Person EventsCurrently we have the following in person events scheduled for 2026. Scholarships to support travel will be available. Check the events you will be interested in attending based on the topics\, dates and locations.\n								\n								May 2\, 2026. Install temporary fencing and containment area and infrastructure (hands on activities)\, raising pigs in riparian forest\, paddock terrain walk. Centurion Farm\, LLC\, Locke\, NY.\n							\n								\n								June 6\, 2026. Permanent fencing and infrastructure\, selling cuts at local retail locations\, raising and processing heritage pigs. All Family Farm\, Middleton\, NY\n							\n								\n								July 11\, 2026. Farrowing infrastructure and operations\, paddock terrain walk\, raising and processing heritage pigs. Top Notch Meats\, Jordanville\, NY.\n							Possible Other TopicsWe are working to coordinate additional events next year. Select events you would be interested in attending.\n								\n								Virtual seminar with a swine veterinarian.\n							\n								\n								Virtual seminar with a butcher.\n							\n								\n								In person visit to a livestock auction house.\n							\n          \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n            \n        \n             \n                        Δ\n \n                        \n\n 
URL:https://smallfarms.cornell.edu/event/working-with-your-swine-butcher/
LOCATION:Virtual
CATEGORIES:Farm Ops
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/04/Picture2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260518T130000
DTEND;TZID=America/New_York:20260518T153000
DTSTAMP:20260516T160035
CREATED:20260307T181710Z
LAST-MODIFIED:20260307T181710Z
UID:10000335-1779109200-1779118200@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-14/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260525T130000
DTEND;TZID=America/New_York:20260525T153000
DTSTAMP:20260516T160035
CREATED:20260307T181711Z
LAST-MODIFIED:20260307T181711Z
UID:10000336-1779714000-1779723000@smallfarms.cornell.edu
SUMMARY:Annie’s Project Classic: Risk Management for Farm Women
DESCRIPTION:Are you a woman engaged in farming in NYS? Would you like to learn and network with other farm women\, and learn how to strengthen your farming operation? Join Cornell Cooperative Extensions of Albany\, Allegany\, Broome\, Schoharie-Otsego\, Tioga\, and Onondaga counties\, for a virtual Annie’s Project this winter as we explore these topics and help you grow your toolbox! \nAnnie’s Project is a six-week virtual experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie’s Project is designed for farm women who have been in farming\, or agri-business\, or part of the food system for three to five years\, and want to develop their understanding\, interpretation\, and opportunities in sustainable agriculture. Annie’s Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations. \nAnnie’s Project provides education in production\, price or market\, financial\, institutional and legal\, and human and personal risk. At the end of six weeks\, participants will possess the following skills sets: \n\nUnderstand personality types to communicate better with business partners\nPut family living expenses together with other costs of doing business on the farm\nIdentify production risks on-farm and prioritize risk management strategies to minimize losses\nInterpret balance sheets\, income statements\, and cash flow projections to make business decisions\nConfidence in review of labor laws\, requirements\, and their implications\nDevelop an inventory of current Human Capitol & make a plan to address any weaknesses and contingency plan if a ‘position’ becomes open\nUnderstand farm family labor vs off farm labor. how to offer benefits & when it’s time to hire outside help\nCommunicate expectations of family vs hired labor\nUnderstand insurance options to cover Human Resource concerns\nUnderstand how assets are titled and learn about estate planning tools\nConsider and evaluate available marketing opportunities\nUnderstand how to distinguish your commodity\nUnderstand tools and resources for stress management & farm equipment needs specific to farm women\n\nThe cost is $50 for the series and includes a portfolio\, access to all presentations and worksheets\, access to financial and legal advice\, and support from a variety of community partners. The series will take place on Mondays from 1-3:30pm. The first session\, November 3rd\, and final session\, December 8th will be in person to help kickstart connections with farm women in your region as we explore communication styles and methods of communication. We encourage participants to choose their closest Cornell Cooperative Extension office for these in-person sessions\, or participate virtually the entire series. \nFor more information on the curriculum and program logistics\, please contact Laura Biasillo at lw257@cornell.edu.
URL:https://smallfarms.cornell.edu/event/annies-project-classic-risk-management-for-farm-women-15/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://smallfarms.cornell.edu/wp-content/uploads/2026/03/NY_AP_Classic_Nov-Dec_2025-VQf5D1.jpg
END:VEVENT
END:VCALENDAR